Luxury Hotel Chef — Breakfast & Chef de Partie, Byron Bay

Rae's on Wategos

Byron Bay

Presencial

AUD 39 000 - 52 000

Tempo integral

14 dias+

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Vantagens oferecidas por esta oferta de emprego

Staff discounts
Founding team opportunities

Resumo da oferta

The Bonobo By Raes in Byron Bay, New South Wales, is seeking passionate Chefs to join our dynamic team. We welcome Breakfast Chefs and Chef de Partie who thrive in a fast-paced, collaborative kitchen and are committed to delivering exceptional dining experiences.

Be part of a vibrant culinary program at a newly opened luxury hotel in the heart of Byron Bay, with opportunities to grow and develop your techniques while maintaining high standards of quality and presentation.

Qualificações

  • Previous experience as a Chef in a restaurant, café, high-volume catering or similar hospitality environment.
  • Strong knowledge of culinary techniques, food preparation and food safety standards.
  • Comprehensive understanding of food safety regulations and best practices.
  • Ability to follow recipes accurately and manage time effectively.
  • Ability to work efficiently in a fast-paced, high-volume environment with urgency.
  • Strong attention to detail and pride in delivering consistently high-quality food.
  • Excellent communication and teamwork skills.
  • Willingness to learn, develop new techniques and continuously improve.
  • Flexible and reliable availability, including weekends and public holidays.

Responsabilidades

  • Prepare and cook a variety of dishes in accordance with our menu specifications and recipes.
  • Ensure all food is prepared to the highest standards of quality, presentation and hygiene.
  • Work efficiently and with a sense of urgency during busy service periods.
  • Collaborate with kitchen staff to ensure smooth and efficient kitchen operations.
  • Manage preparation and cooking times effectively to support a seamless service.
  • Maintain cleanliness and organisation of the kitchen and workstations.
  • Adhere to food safety regulations, procedures and best practices.
  • Take pride in your work and maintain a high level of attention to detail.
  • Contribute to a positive kitchen environment and be willing to learn and develop new techniques.

Conhecimentos

Chef experience
Culinary techniques
Food safety knowledge
Follow recipes accurately
Time management
Fast-paced environment
Attention to detail
Teamwork & communication
Willingness to learn
Weekend availability

Formação académica

Culinary qualifications advantageous

Descrição da oferta de emprego

The Bonobo By Raes in Byron Bay, New South Wales, is seeking passionate Chefs to join our dynamic team. We welcome Breakfast Chefs and Chef de Partie who thrive in a fast-paced, collaborative kitchen and are committed to delivering exceptional dining experiences.

Be part of a vibrant culinary program at a newly opened luxury hotel in the heart of Byron Bay, with opportunities to grow and develop your techniques while maintaining high standards of quality and presentation.

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