Lead Chocolatier

Torode Xocolatl Pty Ltd; Melbourne; On-site; AUD 55,000 - 75,000; Full time

Job summary

Torode Xocolatl Pty Ltd in Melbourne is seeking a talented chocolatier to craft high-quality chocolates with precision and artistry. You will work with premium ingredients and contribute to developing new and innovative chocolate creations.

If you have chocolate-making experience, a keen eye for detail, and a dedication to excellence, we want to hear from you. Take your chocolatier career to the next level with us, joining a team focused on craftsmanship, quality, and creativity in a vibrant

Qualifications

• Extensive knowledge of chocolate-making techniques (tempering, molding, enrobing, decorating).
• Strong understanding of flavour profiles and the ability to create innovative chocolate recipes.
• Experience working with premium chocolate and high-quality ingredients.
• Attention to detail and precision in crafting chocolates.

Responsibilities

• Creating and crafting a variety of chocolate confections such as bonbons and pralines.
• Developing new recipes and flavour combinations to innovate and expand the product line.
• Tempering chocolate to achieve desired texture and appearance.
• Molding, shaping, and decorating chocolates by hand to create visually appealing designs.
• Maintaining ingredient quality and hygiene standards.

Skills

Tempering

Moulding

Decorating

Flavor profiling

Job description

Are you a talented chocolatier in Melbourne with a passion for creating exquisite confections? We are seeking a skilled chocolatier who can craft high-quality chocolates with precision and artistry.

Torode Xocolatl is dedicated to creating exceptional chocolates that delight the senses and elevate the chocolate experience.

Our company prides itself on using only the finest ingredients and craftsmanship to produce a range of exquisite confections that are loved by chocolate enthusiasts.

• Develop new recipes and flavour combinations to innovate and expand the chocolate product line
• Manage other chocolatiers including production runs
• Flexibility and adaptability to meet production demands and deadlines

Are you a talented chocolatier in Melbourne with a passion for creating exquisite confections? We are seeking a skilled chocolatier who can craft high-quality chocolates with precision and artistry.

Torode Xocolatl is dedicated to creating exceptional chocolates that delight the senses and elevate the chocolate experience.

Our company prides itself on using only the finest ingredients and craftsmanship to produce a range of exquisite confections that are loved by chocolate enthusiasts.

• Develop new recipes and flavour combinations to innovate and expand the chocolate product line
• Manage other chocolatiers including production runs
• Flexibility and adaptability to meet production demands and deadlines

About the Company

With a commitment to quality and innovation, we are constantly pushing the boundaries of chocolate-making to deliver unique and unforgettable creations. Join our team of passionate chocolatiers and be a part of our mission to bring joy and indulgence to chocolate lovers everywhere.

About the role

Are you a talented chocolatier in Melbourne with a passion for creating exquisite confections? We are seeking a skilled chocolatier who can craft high-quality chocolates with precision and artistry.

You will have the opportunity to work with premium ingredients and contribute to the development of new and innovative chocolate creations. If you have chocolate making experience a keen eye for detail, a strong understanding of flavour profiles, and a dedication to excellence, we want to hear from you.

Take your chocolate-making career to the next level with us.

Key responsibilities

• Creating and crafting a variety of chocolate confections, such as bonbons and pralines.
• Developing new recipes and flavour combinations to innovate and expand the chocolate product line.
• Tempering chocolate to achieve the desired texture and appearance for different types of confections.
• Molding, shaping, and decorating chocolates by hand to create visually appealing and unique designs.
• Monitoring and maintaining the quality of ingredients, ensuring freshness and consistency in the final products.
• Adhering to food safety and hygiene standards to ensure the safety and quality of the chocolates.
• Keeping up-to-date with industry trends and techniques to continuously improve skills and knowledge in chocolate-making.

About you

• Extensive knowledge of chocolate-making techniques, including tempering, molding, enrobing, and decorating.
• An ability to manage other chocolatiers including production runs.
• Strong understanding of flavour profiles and the ability to create unique and innovative chocolate recipes.
• Experience working with premium chocolate and other high-quality ingredients.
• Attention to detail and precision in crafting chocolates to ensure consistent quality.
• Ability to work efficiently while maintaining high standards of cleanliness and hygiene.
• Creativity and artistic flair in designing visually appealing chocolate creations.
• Flexibility and adaptability to meet production demands and deadlines.
• Prior experience in a professional chocolate-making setting or culinary background is essential to succeed in this role.