Kitchen Steward

AccorHotel; City of Melbourne; On-site; AUD 30,000 - 60,000; Part time

Job summary

A leading hospitality company in the City of Melbourne is seeking a part-time Kitchen Assistant. Responsibilities include performing cleaning duties, assisting in food preparation, and maintaining hygiene standards. The ideal candidate has previous experience in a commercial kitchen and is flexible in working hours. This role offers the opportunity to grow within a global brand and enjoy employee benefits from day one.

Benefits

Employee benefit card offering discounted rates

Learning programs through our Academies

Opportunity to develop your talent

Engagement in Corporate Social Responsibility activities

Responsibilities

• Available to work 15 hours a week on specific days.
• Perform cleaning duties within kitchen and food preparation areas.
• Operate dishwashing machine according to instructions.
• Maintain cleanliness of pantry, fridges, and freezers.
• Assist in food preparation as directed.
• Ensure kitchens meet health and hygiene regulations.

Skills

Previous experience in a commercial kitchen environment

Understanding of food safety requirements

Previous cleaning, customer service or hospitality experience

A high standard of grooming and presentation

Ability and flexibility to work across a 7 day roster

Job description

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job Description

The key duties of this position include, but are not limited to the following:

• Available to work 15 hours a week (Fridays from 9pm to 5am and Sundays from 7am to 3pm)
• Actions cleaning duties within the kitchen, food preparation areas and scullery.
• Operates dishwashing machine as per instruction manual
• General pantry duties and maintain cleanliness of pantry, fridges and freezers
• Assist in the preparation of food as directed by the Executive Chef or supervisory team.
• Ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations.
• Ensure each outlet is supplied with sanitised clean and dry operational equipment.
• To count, sort and prepare operating equipment as required.
• Ensure all operating equipment, crockery, cutlery & glassware is hygienically and safely stored.
• Ensure correct handling of chemicals and equipment as per manufacturers instructions.
• To contribute to cost control through energy conservation and the careful use of water, cleaning materials and other appliances
• Ensure garbage is collected and disposed of correctly from all kitchen areas each shift.

Requirements

As a successful candidate you will have:

• Previous experience in a commercial kitchen environment.
• Understanding of food safety requirements.
• Previous cleaning, customer service or hospitality experience.
• A high standard of grooming and presentation.
• The ability and flexibility to work across a 7 day roster.

Additional Information

Novotel and Ibis Melbourne Central is a dual branded hotel with 473 rooms conveniently located in the CBD.

Everything we do, we do to help make our guests and our people feel welcome and feel valued to give them the best experience they deserve!

What is in it for you?

• Employee benefit card offering discounted rates in Accor worldwide from day one.
• Learning programs through our Academies.
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.