Kitchen Hand - Blackwater

Discovery Parks

Blackwater

On-site

AUD 50,000 - 65,000

Full time

14 days+

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Benefits offered by this job

Accommodation and meals provided for 2 weeks on site

Discounted accommodation at over 300 holiday parks

Discounts with G'day Rewards Partners

Service recognition awards

Access to Employee Assistance Program

Internal promotions and opportunities

Job summary

A leading hospitality group is seeking a Kitchen Hand for their Blackwater location. Responsibilities include assisting chefs, maintaining kitchen cleanliness, and ensuring food safety standards. Ideal candidates will have previous kitchen experience, great customer service skills, and a flexible attitude toward working hours. Benefits include accommodation and meals for on-site work, along with discounts at holiday parks nationwide.

Qualifications

Fantastic customer service skills.
Experience in a commercial kitchen required.
Knowledge of food safety standards essential.
Excellent time management skills.
Ability to work autonomously and as part of a team.
Current valid driver's license required.

Responsibilities

Assist in food preparation and delivery.
Maintain cleanliness of kitchen and dining areas.
Stock and organize supplies.
Dish washing and food safety adherence.
Collaborate with kitchen team for efficient operations.

Skills

Customer service

Experience in a commercial kitchen

Knowledge of food safety standards

Time management

Flexible to hours

Job description

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About Us

G’day Group comprises leading Australian tourism brands in Discovery Parks, Resorts and the loyalty program G'day Rewards. Employing more than 2000 people Australia-wide, G’day Group has the largest park network in the country, offering an amazing customer journey.

Discovery Parks, Blackwater accommodates both work stay guests and tourists. This large busy park caters to 250+ work stay guests daily.

The Role

Key Responsibilities Will Include But Are Not Limited To

Assist our Chef in food preparation and delivery
Maintain cleanliness of the kitchen, storage rooms and dining areas
Stocking and organizing supplies and produce
Dish washing
Adhere to food safety standards
Collaborate with the kitchen team to ensure efficient operations

What we're looking for

Fantastic customer service
Previous demonstrated experience in a commercial kitchen environment
Knowledge of food safety standards and a commitment to cleanliness
Team orientated but also able to work autonomously
Excellent time management skills
Flexible attitude to hours, including weekends, public holidays and on short notice
A current valid drivers licence is essential

Benefits to You

Accommodation and meals provide for your 2 weeks on site only.
Discounted accommodation at over 300 G'day Group holiday parks nationally.
Discounts with our G’day Rewards Partners
Service recognition awards
Access to Employee Assistance Program
Internal promotions and opportunities

Are you meticulous, organized, and passionate about creating a clean and comfortable environment for guests? APPLY NOW!

Before receiving a job offer, candidates must consent to a Federal Police Clearance for criminal records.

This role may require heavy lifting (up to 20kg), kneeling, squatting, and working with chemicals and machinery.

The G’day Group acknowledges the increasing global expectation to demonstrate our approach to Environmental, Social and Governance (ESG) risk factors and sustainability in our daily operations and ongoing decision making. Our five-year ESG strategy is evolving to ensure we are committed to fostering a safe, respectful and inclusive workplace, giving back to the communities we operate in, and protecting our environment.

Seniority level