Kitchen Crew Assistant – Flexible Hours & Growth

Juniper

Western Australia

Sur place

AUD 39 000 - 48 000

Plein temps

Il y a 36 heures
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Avantages offerts par ce poste

Hourly rate $28–$35 AUD
Flexible roster – part-time or casual
Staff meals or staff discount
On-the-job training provided
Opportunity to grow within the бизнес

Résumé du poste

Juniper is seeking a hands-on Kitchen Assistant in Australia’s Western region to join a busy kitchen team. You will help with food preparation, dishwashing, and keeping prep and storage areas clean, while supporting chefs during service and ensuring hygiene standards are met.

The role offers a flexible roster (part-time or casual) and opportunities for on-the-job training as you grow with the business. A team-focused, reliable and punctual attitude is essential.

Qualifications

  • Previous kitchen or hospitality experience preferred (training provided)
  • Ability to work in a fast-paced environment
  • Reliable, punctual, and hardworking
  • Good teamwork and communication skills
  • Ability to follow instructions and kitchen procedures
  • Physically fit and able to stand for long periods
  • Must have the right to work in Australia

Responsabilités

  • Assist with food preparation and basic kitchen duties
  • Wash dishes, utensils, and kitchen equipment
  • Maintain cleanliness of kitchen, prep areas, and storage areas
  • Assist chefs during service when required
  • Take out rubbish and keep waste areas clean
  • Follow food safety and hygiene standards at all times
  • Support the team during busy service periods
  • Ensure kitchen is clean and organised at the end of each shift

Connaissances

Kitchen experience
Fast-paced environment
Punctual
Teamwork
Follow procedures
Physically fit
Right to work in AU

Description du poste

Juniper is seeking a hands-on Kitchen Assistant in Australia’s Western region to join a busy kitchen team. You will help with food preparation, dishwashing, and keeping prep and storage areas clean, while supporting chefs during service and ensuring hygiene standards are met.

The role offers a flexible roster (part-time or casual) and opportunities for on-the-job training as you grow with the business. A team-focused, reliable and punctual attitude is essential.

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