Kitchen Attendant Grade 1

RACV; Noosa Heads; On-site; AUD 30,000 - 60,000; Part time

Job summary

A leading leisure organization in Noosa Heads is seeking a Casual Kitchen Attendant to join their dynamic kitchen team. Responsibilities include maintaining cleanliness in the kitchen, handling dishwashing equipment, and ensuring hygienic preparation areas. Applicants should have previous experience in kitchen stewarding and the ability to work well in a team. The position offers flexibility with hours and several employee benefits.

Benefits

Hourly rate + evening/weekend penalties

Free on-site parking

Uniforms provided

Generous staff discounts

Monthly rewards program

Qualifications

• Previous kitchen stewarding or cleaning experience is highly regarded.
• General knowledge of catering equipment and hygienic kitchen procedures is necessary.
• Full working rights in Australia are required.

Responsibilities

• Ensure the kitchen and food preparation areas are clean and hygienic.
• Operate dishwashing equipment and move catering equipment.
• Deep clean kitchens and perform duties to a high standard.

Skills

Kitchen stewarding experience

Cleaning experience

Ability to work under pressure

Teamwork

Following instructions

Physical capability (lifting 20kg)

Tools

Commercial dishwasher

Job description

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Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.

At RACV Noosa Resort in the Sunshine State, close to pristine beaches, quaint villages, and breathtaking hinterland, enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they’re on holiday, visiting an attraction or treating loved ones to a special experience.

About the Opportunity

An opportunity is now available for an enthusiastic and energetic casual Kitchen Attendant, who enjoys working in large and fast paced environment, to join our dynamic & busy kitchen team.

This could be just the right role for you ?

Your responsibilities will be to:

• Ensure the kitchen, food preparation & scullery areas are a clean and hygienic work environment
• Clean dishes, utensils and equipment
• Handle and use chemicals safely
• Operate dishwashing equipment & move catering equipment
• Lifting of heavy items & dispose of waste
• Deep clean kitchens & perform duties to a high standard

Availability to work 20 - 30 hours/ 4 to 5 shifts per week is required . The typical shift patterns are:

• 7 AM to 3PM
• 3 PM to 10 PM

What you’ll need to be successful

• Previous kitchen stewarding or cleaning experience (highly regarded)
• Previous experience using a commercial dishwasher advantageous
• General knowledge of catering equipment, cleaning and hygienic kitchen procedures
• Ability to work under pressure, to deadlines and in a fast-paced environment
• Work well with others in a team environment, display a friendly positive can do attitude with a willingness to learn
• Can take direction and follow instructions or work independently & show initiative
• The ability to perform the physical requirements of this role including comfortably lift up to 20kgs and performing repetitive manual tasks safely
• Full working rights in Australia

We are Offering

• Hourly rate + penalties for evenings, weekends & public holidays
• Free parking on-site
• Uniforms provided
• Enjoy generous staff discounts within the resort
• Monthly employee reward and recognition program

The RACV difference

Be part of a team who cares. Back your ambition and find a new career with RACV.

Application process

You can learn more about the RACV at careers.racv.com.au

Applicants will be required to complete an initial 20-minute AI chat interview.

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check.

Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Kitchen Attendant and whether any reasonable adjustments may be required.

At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know.

Submit your CV via the link below.

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