Team Member

El Jannah; City of Boroondara; On-site; AUD 34,440 - 44,083; Full time

Job summary

El Jannah is hiring Restaurant Team Members to work in Front of House or Back of House across Australia. No previous experience required; full training provided to onboard you quickly.

You will join a fast-paced team, delivering friendly service, handling orders, food preparation, and maintaining clean dining and kitchen areas. Daytime shifts are highly preferred, with evenings and weekends also available.

Qualifications

• Willingness to learn and follow procedures.
• Attention to detail and pride in quality work.
• Ability to work efficiently in a fast-paced environment.
• Team-first mindset with respectful communication.
• Availability to work flexible rosters, including evenings and weekends.

Responsibilities

• Welcoming guests and delivering friendly, efficient service (FOH).
• Taking orders and packing meals accurately (FOH).
• Supporting service flow during busy periods (FOH).
• Maintaining cleanliness across counters, dining areas and guest spaces (FOH).
• Preparing menu items and cooking items in line with safety and quality standards (BOH).
• Maintaining kitchen cleanliness and organisation (BOH).
• Washing and sanitising dishes, utensils and equipment (BOH).
• Following WHS requirements and reporting hazards or incidents.

Skills

Positive attitude

Team player

Willingness to learn

Attention to detail

Fast-paced

Flexible hours

Job description

About El Jannah

El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, soulful Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavors, and energetic restaurants continue to create experiences guests love across Australia.

About The Role

We’re looking for enthusiastic and reliable people to join our team as Restaurant Team Members, working in either Front of House (FOH) or Back of House (BOH). This is a hands‑on, fast‑paced role where you’ll work alongside a great team, keep the energy high, and help create memorable experiences for our guests. No previous experience is required, with full training provided on the job.

What You’ll Be Doing

Depending on your role, your responsibilities may include the following:

Aviability

Daytime highly preferred.

10 AM to 5 PM.

Front Of House (FOH)

• Welcoming guests and delivering friendly, efficient service
• Taking orders and packing meals accurately
• Supporting service flow during busy periods
• Maintaining cleanliness across counters, dining areas and guest spaces
• Following WHS requirements and reporting hazards or incidents

Back Of House (BOH)

• Preparing menu items such as burgers, rolls, salads and fried products
• Cooking freezer-to-fryer items in line with safety and quality standards
• Maintaining cleanliness and organisation in kitchen and prep areas
• Washing and sanitising dishes, utensils and equipment
• Following WHS requirements and reporting hazards or incidents

What We’re Looking For

• A positive attitude and strong work ethic
• Willingness to learn and follow procedures
• Attention to detail and pride in quality work
• Ability to work efficiently in a fast‑paced environment
• A team‑first mindset with respectful communication
• Availability to work flexible rosters, including evenings and weekends
• Previous fast food or hospitality experience is helpful but not essential

Why Join El Jannah

• Be part of an iconic Australian brand with a strong culture
• Learn valuable skills through structured, on‑the‑job training
• Work in a supportive and inclusive team environment
• Enjoy a fun, energetic workplace where every shift matters

Aviability

Daytime highly preferred.

10 AM to 5 PM.

If you’re ready to be part of a team that cares about great food, great service, and working well together, we’d love to hear from you.