Indian Cuisine Chef – Fast-Paced Kitchen, Rotating Shifts

Arts Indian Restaurant; Sydney; On-site; AUD 55,000 - 75,000; Full time

Job summary

Arts Indian Restaurant in Sydney is seeking an experienced Chef to lead Indian cuisine preparation in a busy kitchen, ensuring authentic flavors and high standards. You will supervise kitchen staff and uphold food safety protocols while delivering exceptional dishes.

The role requires strong teamwork, adaptability for rotating shifts, and a proactive attitude to provide outstanding meals to guests in a fast-paced environment.

Qualifications

• Relevant culinary qualifications or equivalent industry experience as a Chef.
• Experience preparing authentic Indian cuisine in a commercial kitchen.
• Strong knowledge of food safety, kitchen operations, and hospitality industry standards.
• Excellent organisational, communication, and teamwork skills.
• Ability to work efficiently in a fast-paced environment with minimal supervision.
• Flexible to work rotating shifts, including evenings, weekends, and public holidays.
• Strong work ethic, positive attitude, and commitment to delivering outstanding food quality and customer satisfaction.

Skills

Culinary qualifications

Indian cuisine

Food safety

Kitchen operations

Hospitality standards

Organisational skills

Communication

Teamwork

Fast-paced work

Shift flexibility

Food quality

Customer service

Job description

Arts Indian Restaurant in Sydney is seeking an experienced Chef to lead Indian cuisine preparation in a busy kitchen, ensuring authentic flavors and high standards. You will supervise kitchen staff and uphold food safety protocols while delivering exceptional dishes.

The role requires strong teamwork, adaptability for rotating shifts, and a proactive attitude to provide outstanding meals to guests in a fast-paced environment.