Head Chef & Restaurant Operations Leader

Sunil& Anil Associates Australia Pvt. Ltd

Townsville City

On-site

AUD 75,000 - 110,000

Full time

8 days ago
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Job summary

Sunil & Anil Associates Australia Pvt. Ltd in Townsville, QLD, seeks an experienced Restaurant Manager/Head Chef to oversee all facets of restaurant and kitchen operations. The role combines operational leadership with culinary excellence to deliver exceptional dining experiences.

You will manage staff, control costs, refine menus, ensure food safety, and drive customer satisfaction, while coordinating front-of-house and back-of-house teams in a dynamic hospitality environment.

Qualifications

  • Proven experience as Restaurant Manager/Head Chef in busy venues.
  • Strong culinary skills and food safety knowledge.
  • Ability to lead kitchen and FOH teams.
  • Excellent organizational and multitasking.
  • Experience with budgeting and P&L.
  • Excellent communication and customer-focus.
  • Formal hospitality or culinary qualifications.
  • Food safety certification.
  • Flexible schedule incl. evenings/weekends/holidays.
  • Experience with restaurant management software.

Responsibilities

  • Manage all day-to-day restaurant operations, including staff scheduling, training, and performance management.
  • Oversee food preparation, plating, and presentation to ensure consistency with standards and recipes.
  • Ensure compliance with health, safety, and hygiene regulations across kitchen and dining areas.
  • Control food and beverage costs through inventory management and supplier relations.
  • Create and refine menus aligning with customer preferences and seasonal availability.
  • Maintain exceptional customer service by monitoring dining experiences and addressing concerns.
  • Manage kitchen staff including hiring, training, motivation, and mentoring.
  • Maintain financial accountability through budgeting, cost control, and revenue management.
  • Source high-quality ingredients and materials at competitive prices.

Skills

Restaurant management
Culinary leadership
Food safety
Staff development
Budgeting & P&L
Customer service

Education

Hospitality management or culinary arts degree

Tools

POS systems

Job description

Sunil & Anil Associates Australia Pvt. Ltd in Townsville, QLD, seeks an experienced Restaurant Manager/Head Chef to oversee all facets of restaurant and kitchen operations. The role combines operational leadership with culinary excellence to deliver exceptional dining experiences.

You will manage staff, control costs, refine menus, ensure food safety, and drive customer satisfaction, while coordinating front-of-house and back-of-house teams in a dynamic hospitality environment.

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