Head Chef: Lead a Vibrant Pub Kitchen & Community

ALH Hotels; Sydney; Sur place; AUD 72 000 - 98 000; Plein temps

Avantages offerts par ce poste

ALH Hotels discount card

Woolworths/BIG W discount partnerships

Wellbeing support (EAP)

Résumé du poste

ALH Hotels is seeking a Head Chef to lead the Blue Cattle Dog Hotel kitchen in Sydney. This hands-on role focuses on delivering pub classics with a fresh, local twist while managing a high-performing team and maintaining strong kitchen-FOH connections.

You will bring trade cooking qualifications, food safety certifications, and a passion for hospitality, leading daily operations and mentoring staff across all shifts.

Qualifications

• Trade cooking qualifications and food safety certifications required.
• Hands-on Head Chef with the ability to lead and train a kitchen team.
• Strong leadership, communication and mentoring skills are essential.

Responsabilités

• Command the kitchen, ensuring smooth, safe and profitable operations.
• Lead the kitchen team and collaborate with FOH and pub leadership.
• Develop and deliver high-quality dishes that showcase local classics with flair.
• Maintain connection between kitchen and front of house to ensure great service.

Connaissances

Leadership

Food safety

Kitchen management

Formation

Trade cooking qualifications

Description du poste

ALH Hotels is seeking a Head Chef to lead the Blue Cattle Dog Hotel kitchen in Sydney. This hands-on role focuses on delivering pub classics with a fresh, local twist while managing a high-performing team and maintaining strong kitchen-FOH connections.

You will bring trade cooking qualifications, food safety certifications, and a passion for hospitality, leading daily operations and mentoring staff across all shifts.