Head Chef: Create Nutritious, Delightful Resident Meals

Estia Health; City of Melbourne; On-site; AUD 65,000 - 75,000; Full time

Benefits offered by this job

Blue Light Card discounts

Discounted car hire

Employee Assistance Program

Wellbeing App

Novated leasing

Workplace banking

Nib health discounts

JB HiFi discounts

Job summary

Estia Health in Melbourne is seeking a Chef to deliver high-quality meal experiences for residents, ensuring nutrition and service standards are met on a busy, diverse ward. You will join a passionate team creating nutritious meals that cater to individual needs and foster a warm, welcoming dining environment.

This role emphasizes food handling, hygiene, and mentoring the kitchen team to Estia Health guidelines, contributing to a supportive, resident-centered workplace across multiple sites in

Responsibilities

• Join a passionate team of food creators striving to deliver excellence in food nutrition catering to individual and diverse needs
• Take pride in creating a warm and welcoming environment where residents can look forward to enjoying a meal in the company of others
• Make a rewarding contribution by creating nutritious and healthy meals that bring delight to our residents
• Brings their passion for creating nutritious, healthy and delicious food to create meal experiences that enrich the lives of our residents
• Takes great pride in preparing and delivering appropriately nutritious food to the highest quality and service standards in line with Estia Health guidelines
• Uses their attention to food handling and hygiene standards and the ability to ensure menus can cater to diverse individual needs
• Trains and mentors, their kitchen team to the expected standards.

Job description

Estia Health in Melbourne is seeking a Chef to deliver high-quality meal experiences for residents, ensuring nutrition and service standards are met on a busy, diverse ward. You will join a passionate team creating nutritious meals that cater to individual needs and foster a warm, welcoming dining environment.

This role emphasizes food handling, hygiene, and mentoring the kitchen team to Estia Health guidelines, contributing to a supportive, resident-centered workplace across multiple sites in