Guest-Focused Sandwich Artist & Team Player

Otr Group; Adelaide; On-site; AUD 35,000 - 49,000; Part time

Benefits offered by this job

Mentoring programs

Scholarship opportunities

Supportive environment

Meaningful difference to residents

Resident relationships

Stable employment

Job summary

Opal HealthCare is seeking a Food Service Officer to join a supportive hospitality team in Adelaide. You will prepare, present and serve meals, assist with dining setup, and help maintain a clean kitchen and dining area for residents.

The role is permanent part-time with base rate of $30.54 per hour, plus penalties for weekends and public holidays, and 12% superannuation. Pre-employment checks and training are required; opportunity to contribute to a warm, respectful mealtime experience.

Qualifications

• Previous experience in food services, catering, hospitality, kitchen hand work or aged care is desirable.
• Knowledge of safe food handling, infection control and hygiene practices.
• A friendly, respectful and compassionate approach.
• Strong communication skills and the ability to work effectively in a team.
• Ability to follow procedures, prioritise tasks and maintain attention to detail in a busy environment.
• Willingness to complete required training and comply with organisational policies and aged care standards.
• Ability to complete pre-employment medical, NDIS, and National Police Check.

Responsibilities

• Prepare, present, serve and deliver meals, snacks and refreshments in line with resident dietary requirements and preferences.
• Set up and clear dining rooms, serveries and meal trolleys for each service period.
• Support basic food preparation, plating and portion control under direction.
• Maintain clean, safe and organised kitchen, dining and food service areas.
• Wash dishes, utensils, trays and equipment using approved procedures.
• Follow the Food Safety Program, including temperature checks, cleaning schedules, stock rotation and safe food handling practices.
• Communicate respectfully with residents, families and team members to support a positive mealtime experience.
• Report hazards, maintenance issues, food service concerns or resident feedback to the relevant supervisor.

Skills

Food service experience

Teamwork

Communication skills

Attention to detail

Job description

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Subway Adelaide Metro North - Sandwich Artists

"At Opal HealthCare, we know that companies don't succeed - people do." That's why everything we do is driven by our purpose: to bring joy to those we care for, guided by our values of Compassion, Accountability, Respect and Excellence reflect that CARE is at the heart of everything we do. About the role $30.54 base rate + Penalty rates for weekends and public holidays, plus 12% superannuation. Permanent Part-Time opportunities. As a Food Service Officer, you will work as part of a supportive hospitality team to assist with meal service. You will help set up dining areas, serve meals and beverages, clean kitchen and service areas, follow food safety procedures, and contribute to a warm and respectful dining experience for residents.

What we offer

• Dedicated mentoring & internal/external career development programs to build and accelerate your career - Emerging Leadership Programs, Senior Leaders programs and more via our very own Opal Healthcare Academy
• Sponsored study & training along with Scholarship opportunities of up to $15,000 for further education & training through local & national University, TAFE & RTO partnerships
• A supportive and values-driven environment.
• The chance to make a meaningful difference in the lives of older Australians every day.
• Opportunity to build strong relationships with residents and contribute to their dining experience.
• Stable employment within a growing and essential industry.

Key responsibilities

• Prepare, present, serve and deliver meals, snacks and refreshments in line with resident dietary requirements and preferences.
• Set up and clear dining rooms, serveries and meal trolleys for each service period.
• Support basic food preparation, plating and portion control under direction.
• Maintain clean, safe and organised kitchen, dining and food service areas.
• Wash dishes, utensils, trays and equipment using approved procedures.
• Follow the Food Safety Program, including temperature checks, cleaning schedules, stock rotation and safe food handling practices.
• Communicate respectfully with residents, families and team members to support a positive mealtime experience.
• Report hazards, maintenance issues, food service concerns or resident feedback to the relevant supervisor.

About you

Previous experience in food services, catering, hospitality, kitchen hand work or aged care is desirable. Knowledge of safe food handling, infection control and hygiene practices. A friendly, respectful and compassionate approach. Strong communication skills and the ability to work effectively in a team. Ability to follow procedures, prioritise tasks and maintain attention to detail in a busy environment. Willingness to complete required training and comply with organisational policies and aged care standards. Ability to complete pre-employment medical, NDIS, and National Police Check.