Fulltime Cook

Guzman y Gomez Mexican Kitchen

Coffs Harbour City Council

On-site

AUD 52,000 - 68,000

Full time

14 days+
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Benefits offered by this job

Free uniform
Flexible work hours
Culinary training and development
Discounted meals
Cultural celebrations – Day of theDead

Job summary

Guzman y Gomez Mexican Kitchen in Australia is seeking a Cook to join our vibrant kitchen team. You will prepare fresh Mexican dishes, assist with keeping the station organized, and contribute to our celebrated guest experience daily.

We value enthusiasm, a can-do attitude and willingness to learn; training is provided and there are flexible hours. This full-time role offers a hands-on environment in a fast-paced kitchen, with opportunities to grow your culinary skills and work with fresh local

Qualifications

  • Kitchen experience is helpful but not essential
  • Is open to coaching, eager to learn and ready to put in the effort
  • Can do attitude and can be relied upon
  • The only qualification you need is your enthusiasm

Responsibilities

  • The Cook is at the heart of the restaurant operations.
  • You will be preparing fresh and delicious food, problem solving and weighing in with expertise on vibrant Mexican flavours.
  • You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests.

Job description

Company Description

We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Job Description

Before reading on please do not apply for this position unless you are OVER 18 and can work fulltime hours.

The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests.

Qualifications
  • Kitchen experience is great but not essential
  • Is open to coaching, eager to learn and ready to put in the effort
  • ‘Can do’ attitude and can be relied upon
  • The only qualification you need is your enthuisisam
Benefits
  • Free uniform
  • Flexible work hours
  • Culinary training and development
  • Discounted meals
  • Cultural celebrations – Day of the Dead and Cinco de Mayo
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