Full Time Chef Dubbo

Cattlemans Country Motor Inn; Dubbo; On-site; AUD 60,000 - 85,000; Full time

Benefits offered by this job

Full-time role

Competitive salary

Professional development

Supportive team

Flexible scheduling

Industry-standard equipment

Job summary

Cattlemans Country Motor Inn in Dubbo, NSW, is hiring a Full Time Chef to lead a busy kitchen and deliver high-quality meals. You will plan menus, prepare dishes, manage inventory, and ensure food safety and presentation standards to enhance guest dining experiences.

The role requires strong leadership, excellent time management, and the ability to work collaboratively with front-of-house staff. Salary is negotiable based on experience; join a welcoming hospitality team focused on culinary

Qualifications

• Proven experience as Chef or Cook in busy hospitality kitchen.
• Strong knowledge of food preparation techniques and culinary methods.
• Food Safety Supervisor Certification or equivalent.
• Excellent organizational and time management skills.
• Ability to lead and motivate kitchen staff.
• Ability to accommodate dietary restrictions and allergies.
• Strong communication and teamwork skills.
• Willingness to work weekends and public holidays.

Responsibilities

• Prepare and cook a variety of dishes to meet menu specifications and maintain consistent food quality and presentation standards.
• Assist planning and developing menus that reflect seasonal ingredients and guest preferences.
• Manage food inventory, including ordering, receiving and storage of ingredients to minimise waste and control costs.
• Maintain a clean, hygienic and organised kitchen environment in compliance with food safety and health regulations.
• Train, supervise and mentor junior kitchen staff members, ensuring they meet expected performance standards.
• Collaborate with front-of-house staff to understand guest requirements and accommodate special dietary requests.
• Adhere to all food safety protocols and maintain necessary certifications and standards.
• Monitor kitchen equipment to ensure it is functioning correctly and report maintenance issues promptly.
• Control food costs whilst maintaining quality and portion consistency.

Skills

Food preparation techniques

Leadership

Time management

Team collaboration

Menu planning

Quality control

Dietary accommodation

Education

Food Safety Supervisor Certification

Job description

Cattlemans Country Motor Inn is seeking a talented Full Time Chef to join our kitchen team in Dubbo, NSW. This is a full-time permanent position based at our hospitality venue, where you will play a crucial role in delivering exceptional culinary experiences to our guests. As Chef, you will be responsible for menu planning, food preparation, and maintaining the highest standards of food quality and presentation. This role is integral to our commitment to providing outstanding hospitality and dining experiences that keep our guests returning.

Key responsibilities

Prepare and cook a variety of dishes to meet menu specifications and maintain consistent food quality and presentation standards

Assist planning and developing menus that reflect seasonal ingredients and guest preferences

Manage food inventory, including ordering, receiving and storage of ingredients to minimise waste and control costs

Maintain a clean, hygienic and organised kitchen environment in compliance with food safety and health regulations

Train, supervise and mentor junior kitchen staff members, ensuring they meet expected performance standards

Collaborate with front-of-house staff to understand guest requirements and accommodate special dietary requests

Adhere to all food safety protocols and maintain necessary certifications and standards

Monitor kitchen equipment to ensure it is functioning correctly and report maintenance issues promptly

Control food costs whilst maintaining quality and portion consistency

What we're looking for

Proven experience working as a Chef or Cook in a busy hospitality kitchen environment

Strong knowledge of food preparation techniques, cooking methods and culinary principles

Food Safety Supervisor Certification or equivalent qualification in food safety standards

Excellent organisational and time management skills, with the ability to work efficiently under pressure

Demonstrated ability to lead and motivate kitchen staff

A passion for creating high-quality dishes and a commitment to culinary excellence

Understanding of nutritional requirements and ability to accommodate dietary restrictions and allergies

Strong communication skills and the ability to work collaboratively within a team

Flexibility to work various shifts including weekends and public holidays as required

What we offer

Stable full-time employment in a welcoming hospitality environment

Competitive negotiable salary package commensurate with experience and qualifications

Opportunities for professional development and further culinary training

A supportive team environment that values creativity and culinary innovation

Flexible scheduling options where possible to support work-life balance

Access to industry-standard equipment and resources

About us

Cattlemans Country Motor Inn is a well-established hospitality venue located in Dubbo, NSW, committed to delivering exceptional service and memorable experiences to our guests. We pride ourselves on our warm, welcoming atmosphere and our dedication to quality cuisine prepared by talented culinary professionals. Our team shares a passion for hospitality and a commitment to making every guest visit special. We believe in fostering a positive workplace culture where our staff can grow, develop their skills, and take pride in their work.