Food & Beverage Manager

Compass Group Pty Limited

Canberra

On-site

AUD 90,000 - 120,000

Full time

14 days+

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Benefits offered by this job

On-site parking
Employee discounts and recognition
Career development and progression
Ongoing training and professional dev.

Job summary

Compass Group Pty Limited, at RMC Duntroon, is seeking an experienced F&B Manager to lead hospitality operations, drive service excellence and maintain high standards across dining services and events. This hands-on role focuses on team leadership and operational execution within one of Australia's Defence hospitality environments.

This leadership position requires strong people management, rostering, budget monitoring and stakeholder engagement with Defence partners, offering career progression

Qualifications

  • Proven experience in hospitality management, mess management or food and beverage leadership.
  • Strong people management, coaching and development skills.
  • Excellent communication and stakeholder engagement abilities.
  • Sound knowledge of food safety, HACCP and allergen management.
  • Experience managing rosters, labour costs and operational performance.
  • Strong organisational skills with the ability to manage competing priorities.
  • Current driver's licence preferred

Responsibilities

  • Lead, coach and develop hospitality teams across daily operations.
  • Drive a positive team culture focused on engagement, accountability and service excellence.
  • Oversee dining services, hospitality functions and customer experience delivery.
  • Ensure compliance with contractual requirements, food safety standards and service expectations.
  • Manage rostering, workforce planning and team performance.
  • Monitor operational budgets, labour utilisation and service outcomes.
  • Maintain high standards of presentation, cleanliness and operational efficiency.
  • Build strong relationships with Defence stakeholders and internal teams.

Skills

People management
Communication
Stakeholder engagement
Food safety HACCP
Roster management
Budget & cost control
Organization

Job description

  • Lead hospitality operations at RMC Duntroon
  • Drive team culture, service excellence and operational performance
  • Work within one of Australia's largest Defence hospitality environments

We are seeking an experienced and motivated F&B Manager to join our team at RMC Duntroon. This is a hands-on leadership role suited to a hospitality professional who enjoys leading teams, delivering outstanding customer service and maintaining high operational standards.

THE POSITION
  • Lead, coach and develop hospitality teams across daily operations
  • Drive a positive team culture focused on engagement, accountability and service excellence
  • Oversee dining services, hospitality functions and customer experience delivery
  • Ensure compliance with contractual requirements, food safety standards and service expectations
  • Manage rostering, workforce planning and team performance
  • Monitor operational budgets, labour utilisation and service outcomes
  • Maintain high standards of presentation, cleanliness and operational efficiency
  • Build strong relationships with Defence stakeholders and internal teams
THE PERSON
  • Proven experience in hospitality management, mess management or food and beverage leadership
  • Strong people management, coaching and development skills
  • Excellent communication and stakeholder engagement abilities
  • Sound knowledge of food safety, HACCP and allergen management
  • Experience managing rosters, labour costs and operational performance
  • Strong organisational skills with the ability to manage competing priorities
  • Current driver's licence preferred
  • Ability to obtain and maintain a National Police Check and Defence clearance
BENEFITS
  • Full-time leadership opportunity
  • Career development and progression pathways within Compass Group
  • Ongoing training and professional development
  • On-site parking available
  • Employee discounts, benefits and recognition programs
  • Supportive and structured operating environment

All offers of employment are subject to satisfactory background checks including a National Police Check and Defence clearance.

ESS Defence delivers the best hospitality and catering services to our Defence personnel. We are committed to providing nutritional and delicious meals to our customers, whether it is in dining halls or out on the field. The work that we do is essential in keeping our Australian Defence Force healthy, comfortable and living their best Defence Life.

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