Food and Beverage Supervisor (Full Time)

Ovolo Group; Australia; On-site; AUD 65,000 - 82,000; Full time

Benefits offered by this job

Hotel benefits

Wellbeing programme

Community programme

Career opportunities

Job summary

Ovolo Group in Australia is seeking a dedicated F&B Supervisor for Monster Kitchen and Bar. You will lead the bar team, oversee hospitality operations and ensure the ultimate guest experience across our venues, reporting to the F&B General Manager.

You bring at least three years in restaurant ops and events, flexible shifts including weekends, and a proactive attitude with ownership of your area. This full-time role offers creative autonomy and opportunities to grow within the Ovolo family.

Qualifications

• Minimum 3 years in restaurant operations and event delivery.
• Flexible availability across mornings, afternoons, evenings, and weekends.
• Ability to lead a bar team and coordinate event setups.
• Commitment to exceptional guest experience.
• Proven ownership and accountability for area.

Responsibilities

• Oversee F&B operations to maximise efficiency, effectiveness and service delivery.
• Control billing procedures, floats and cash handling.
• Maintain high standards of operations, procedures and service.
• Devise beverage operation standards and communicate with the team.
• Keep bar and surrounding areas clean and tidy at all times.
• Recruit, train, and hire staff.
• Establish and customise service level standards.
• Develop and maintain supplier relationships.
• Manage stock levels for equipment and materials.
• Minimise beverage complaints and prioritise guest experience.
• Drive team morale and a productive culture.

Skills

Restaurant operations

Event delivery

Team leadership

Guest experience

Job description

Founded in 2010, we’re an independently owned and operated lifestyle brand with hotels & restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion for what Ovolo stands for remains as strong as ever. We’ve never been afraid to be ourselves, to zig when the others zag, to be creative and spontaneous, and to stand out from the crowd. It’s what we’re famous for. It’s what we love.

Our mission is to share happiness. With bright eyes and even brighter minds, we create the kind of good vibrations that carry far and wide. Across continents and overseas. Throughout hotel lobbies and beyond. It’s everywhere you look. Places filled with a special kind of sparkle that keeps people coming back for more.

And want to know what makes Ovolo more special, more unique, and more original than all the rest? Our people. Just the way they are. At Ovolo, we want you to be yourself. It’s what keeps us from swimming in the ‘sea of sameness ’. That’s why here we’ve ditched the tired old ‘corporate scripts’ and empowered our people to speak from the heart. Characters and mavericks, come one, come all. We’re after you with all your you-ness.

Your Venue - Monster Kitchen and Bar

Monster Kitchen and Barhas a deep respect for locally sourced and seasonal ingredients, landing an exciting set of fresh ideas with conscious consumption at the forefront. Monster Bar offers an elevated cocktail experience created with modern techniques using a selection of seasonal fruits and vegetables, ever-changing to highlight the season. Implementing our very own twist on the most iconic cocktails you’d only find in the best hotel bars.

The Gig

You will not only design, create, and implement all things cocktails, but you will lead the bar team to ensure we are providing the ultimate experience to our guests! You will work closely with the F&B General Manager to establish smooth running of operational requirements. This is a HIGAFull-Time role operating on a 7-day rotating roster. Your responsibilities will include but are not limited to:

• Oversee F&B operations in a way that maximises efficiency, effectiveness and service delivery, in line with Ovolo standards and procedures
• Control billing procedures, floats and cashing up and take full responsibility for the cash and payment handling procedures
• Have a high standard of operations, procedures and service
• Devise comprehensive and user-friendly standards and procedures for beverage operations and communicate effectively across the team
• Ensure that the bar and surrounding areas are kept clean and tidy at all times and well maintained
• Work as a team builder to recruit, train, and hire staff
• Establish and customize service level standards
• Develop and maintain supplier relationships
• Organise par stock levels for all equipment and materials, including cutlery, dry stores, linen and glassware, and stationery, ensuring appropriate stocks are always on hand
• Minimise beverage complaints and ensure guests are put first
• Proactively drive team morale and promote a productive and enjoyable team culture and environment

About you

At Ovolo, we are all about YOU. We provide a fun and exciting environment, and all we ask is that you give us your dedication to our brand and most importantly, your team!

As our F&B Supervisor, you will have a strong focus on restaurant service and events. A minimum of three years’ experience in restaurant operations and event delivery is essential.

• The successful candidate must be flexible and available to work a variety of shifts, including mornings, afternoons, evenings, and weekends. You will be confident in managing service operations, leading a team, coordinating event setups and delivery, working from event briefs, and consistently providing an exceptional guest experience.
• We are looking for someone who takes ownership, communicates effectively, supports the team, and is comfortable being accountable for their area while maintaining the high standards we expect.

What you'll get...

• Well, there's the chance to shine in a brilliant team environment in Australia, Hong Kong and now Indonesia – bring your personality and sense of fun to work and the most amazing team to work with.
• Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you
• Receive Hotel benefits in rooms and our fabulous F&B outlets
• Stay Fit and Fabulous; be involved in our Wellbeing Programmes
• Develop relationships and make a difference to other people’s lives through our Community Programme
• Autonomous role with oodles of creative license & chance to showcase your entrepreneurial talent