Flexible Chef: Varied Venues & Great Pay (Melbourne)

Chefs on the Run; Mornington; Vor Ort; AUD 56.000 - 91.000; Teilzeit

Benefits dieser Stelle

Above-award rates

Shift penalties

Paid hourly

Flexible scheduling

Variety of venues

Melbourne base

Supportive team

Family-owned

Zusammenfassung

Chefs On The Run operates a casual chef pool across Melbourne and surrounding areas, offering flexible scheduling and opportunities to work in restaurants, clubs, resorts, aged care, and health venues. You control your availability while the team provides consistent support and a broad range of venues.

With above‑award casual rates and a supportive operations team, you can pick shifts that fit your life and experience. Melbourne base with work across surrounding regions.

Qualifikationen

• Certificate III in Commercial Cookery or higher is required.
• Minimum 5 years post-apprenticeship kitchen experience.
• Current Food Safety Supervisor Certificate (or willing to obtain).
• NDIS Check or Police Check required for hospitality work; Working With Children Checks may be required in some settings.

Aufgaben

• Cook across hospitality, catering, aged care, and health venues.
• Maintain food safety and hygiene standards at all sites.
• Operate independently across varied kitchen environments and menus.
• Adapt to venue-specific requirements and kitchen teams.
• Support venues during peak periods and event catering as needed.

Ausbildung

Certificate III in Commercial Cookery or higher

Jobbeschreibung

Chefs On The Run operates a casual chef pool across Melbourne and surrounding areas, offering flexible scheduling and opportunities to work in restaurants, clubs, resorts, aged care, and health venues. You control your availability while the team provides consistent support and a broad range of venues.

With above‑award casual rates and a supportive operations team, you can pick shifts that fit your life and experience. Melbourne base with work across surrounding regions.