F & B Professional Waiter Bar Lourinhã

Bar Lourinha; Melbourne; Vor Ort; AUD 36.000 - 44.000; Vollzeit

Benefits dieser Stelle

Tips possible

Flexible casual shifts

Wine list exposure

Experienced team

Zusammenfassung

Bar Lourinhã in Melbourne's CBD is seeking a passionate and experienced F&B Professional Waiter to join our front-of-house team. This casual position offers the chance to work with an established team in a restaurant renowned for Iberian and Mediterranean dining, wine curation, and genuine hospitality.

Join a venue with Chef Hat recognition and a vibrant wine program. We offer flexible casual shifts, ongoing development, and the opportunity to build a rewarding career in hospitality.

Qualifikationen

• FOH experience in a quality setting is desirable.
• Genuine passion for food, wine and Iberian/Mediterranean dining.
• Interest in European wines and developing knowledge of our wine list.
• Excellent communication skills with guests.
• Polished, personable and guest-focused service.
• Strong attention to detail and initiative.
• Ability to stay composed, organised and efficient in busy service.
• Collaborative mindset and teamwork.
• Confidence with POS systems, payments and procedures.
• Understanding of food safety, allergens and dietary requirements.
• Availability for evenings, weekends and public holidays.

Aufgaben

• Deliver warm, attentive and professional service.
• Welcome guests, manage seating and guide their dining experience.
• Provide informed recommendations on dishes and seasonal offerings.
• Develop knowledge of our European wine list and pairings.
• Take accurate orders and communicate with kitchen and bar teams.
• Maintain service standards, including table presentation and clearing.
• Process payments and operate the POS confidently.
• Respond to guest enquiries with warmth and sound judgement.
• Collaborate with the wider team for a positive service environment.

Kenntnisse

FOH experience

Food and wine passion

Wine knowledge

Communication

Teamwork

Attention to detail

Anticipates guest needs

Organisational skills

POS familiarity

Food safety awareness

Guest needs anticipation

Tools

POS systems

Jobbeschreibung

Bar Lourinhã is seeking a passionate and experienced F&B Professional Waiter to join our established front-of-house team in the heart of Melbourne's CBD.

For 20 years, Bar Lourinhã has celebrated the vibrant flavours, culture and traditions of the Iberian Peninsula and Mediterranean, creating a distinctive dining experience that brings people together through exceptional food, wine and hospitality.

We are looking for like-minded hospitality professionals who share our passion for great food, exceptional wine and genuine service. If you enjoy engaging with guests, have a curiosity for European wine and food culture, and take pride in delivering polished, personable hospitality, we would love to hear from you.

Our venue is proudly recognised with one Chef Hat and two glasses for our wine list, reflecting our commitment to quality, thoughtful curation and a memorable guest experience.

This casual position offers the opportunity to work alongside an experienced and passionate team in a restaurant with a strong identity, a rich history and a genuine appreciation for the craft of hospitality.

F&B Professional Waiter | Bar Lourinhã

Casual Position | Melbourne CBD, VIC

About the role

Bar Lourinhã is seeking a passionate and experienced F&B Professional Waiter to join our established front-of-house team in the heart of Melbourne's CBD.

For 20 years, Bar Lourinhã has celebrated the vibrant flavours, culture and traditions of the Iberian Peninsula and Mediterranean, creating a distinctive dining experience that brings people together through exceptional food, wine and hospitality.

We are looking for like-minded hospitality professionals who share our passion for great food, exceptional wine and genuine service. If you enjoy engaging with guests, have a curiosity for European wine and food culture, and take pride in delivering polished, personable hospitality, we would love to hear from you.

Our venue is proudly recognised with one Chef Hat and two glasses for our wine list, reflecting our commitment to quality, thoughtful curation and a memorable guest experience.

This casual position offers the opportunity to work alongside an experienced and passionate team in a restaurant with a strong identity, a rich history and a genuine appreciation for the craft of hospitality.

Key responsibilities

• Deliver warm, attentive and professional service, creating a welcoming and memorable experience for every guest.
• Welcome guests, manage seating and guide them confidently through their dining experience.
• Demonstrate a genuine interest in our Iberian and Mediterranean menu, providing informed recommendations on dishes, specials and seasonal offerings.
• Develop and share your knowledge of our distinctive European wine list, beverages and food-and-wine pairings.
• Take accurate orders and communicate effectively with kitchen and bar teams to ensure seamless service.
• Maintain excellent service standards, including table presentation, efficient clearing and resetting, and attention to detail throughout service.
• Process payments accurately and confidently operate our POS system.
• Demonstrate a strong understanding of dietary requirements, allergens and responsible service practices.
• Respond to guest enquiries and feedback with professionalism, warmth and sound judgement.
• Work collaboratively with the wider team, contributing to a positive, organised and professional service environment.

What we're looking for

We are seeking an individual who brings both professionalism and personality to the floor, with a genuine appreciation for hospitality and a desire to continually develop their craft.

Ideally, you will have:

• Previous experience in a quality restaurant, wine bar or comparable front-of-house environment.
• A genuine passion for food, wine and the traditions of Iberian and Mediterranean dining.
• An interest in European wines and a willingness to develop your knowledge of our carefully curated wine list.
• Excellent communication skills and the confidence to engage naturally with a diverse range of guests.
• A polished, personable and guest-focused approach to service.
• Strong attention to detail, initiative and the ability to anticipate guest needs.
• The ability to remain composed, organised and efficient in a busy service environment.
• A collaborative mindset and a genuine commitment to teamwork.
• Confidence with POS systems, payments and established service procedures.
• An understanding of food safety, dietary requirements and allergen management.
• Availability to work evenings, weekends and public holidays as required.

What we offer

• The opportunity to work at one of Melbourne's established and respected independent restaurants.
• A welcoming, professional workplace with an experienced team who are passionate about food, wine and hospitality.
• Ongoing opportunities to develop your food, wine and service knowledge.
• Exposure to a distinctive European wine list and a menu celebrating Iberian and Mediterranean culinary traditions.
• A supportive team culture that values initiative, professionalism and a shared commitment to excellence.
• Competitive casual remuneration in line with applicable industry requirements, with the opportunity to receive tips.
• Flexible casual shifts, with opportunities to build your experience within a quality dining environment.

About Bar Lourinhã

Located in the heart of Melbourne's CBD, Bar Lourinhã has spent two decades bringing the spirit of Iberian and Mediterranean dining to Melbourne.

Founded by Jo and Matt McConnell, our restaurant is built around generous hospitality, vibrant flavours, carefully selected European wines and the pleasure of sharing good food and conversation. Our commitment to quality extends beyond the plate to the details of service, the atmosphere of our dining room and the relationships we build with our guests.

We are proud of our history, our independent spirit and the team who bring the restaurant to life each day. We believe great hospitality is a craft, and that the best experiences are created by people who are genuinely interested in their work, their guests and the culture behind what they serve.

As we celebrate 20 years, we remain committed to evolving while staying true to the values that have defined Bar Lourinhã from the beginning.