Experienced Chef de Partie

Arkhe Restaurant; South Australia; On-site; AUD 30,000 - 60,000; Full time

Job summary

A leading dining establishment in South Australia is seeking an experienced Chef De Partie to join their food operations. The successful candidate will work alongside a talented team, focusing on fire-driven cooking and creating exquisite dishes. If you have a passion for culinary excellence and teamwork, this role is for you. Join us and contribute to an exciting modern dining experience.

Qualifications

• Previous experience as a Chef De Partie or similar role essential.
• Strong experience in working all sections of a kitchen including Grill and Pass.
• Motivated and passion to work in a team environment.

Responsibilities

• Create exquisite offerings to guests.
• Participate in ongoing staff training and development sessions.
• Access to staff loyalty program.

Skills

Communication skills

Organisational skills

Teamwork

Hands-on in kitchen sections

Job description

Overview

arkhé is on the hunt for experienced Chef De Parties to join our Food Operations in creating exquisite offerings to guests.

Established in 2022, arkhé — steered by renowned Executive Chef Jake Kellie — has quickly become one of Adelaide’s most exciting dining destinations. With a focus on fire-driven cooking and exceptional service, arkhé is a leader in the modern culinary scene.

Responsibilities

• Previous experience as a Chef De Partie or similar role essential
• Hands-on with strong experience in working all sections of a kitchen including Grill and Pass
• Excellent communication and organisational skills
• Motivated and passion to work in a team environment
• Ongoing staff training and development sessions are held and you will also have access to the staff loyalty program amongst the Palmer Hospitality Group.
• Applicants seeking visa sponsorship will not be considered in this instance.

Applications

Your application will include the following questions:

• Which of the following statements best describes your right to work in Australia?
• How many years' experience do you have as a chef de partie?

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