Education Kitchen Catering Assistant — Mon-Fri, Part-Time

Cater Care

Adelaide

Sur place

AUD 34 000 - 44 000

Temps partiel

Il y a 8 jours

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Avantages offerts par ce poste

Hospitality award rates
Superannuation
Uniform provided
Training and career development
Employee discounts
Employee Assistance Program

Résumé du poste

Cater Care is seeking a part-time Catering Assistant for an education site in Bedford Park, SA. The role supports breakfast, lunch and dinner service, with a Monday–Friday roster from 6:00 am to 1:30 pm.

You will work with our kitchen and service teams to deliver quality meals and a welcoming dining experience for students and staff. Enjoy consistent hours, a great work‑life balance, uniform provided, and opportunities for training and career development within a national organisation.

Qualifications

  • Experience in hospitality, catering or food service.
  • Strong communication and customer service.
  • Reliable team player in fast-paced settings.
  • Committed to food safety and hygiene.
  • Organised and detail-oriented; able to follow procedures.
  • Flexible to assist across kitchen duties.

Responsabilités

  • Prepare and set up breakfast, lunch and dinner service areas, including sandwich and salad bars.
  • Deliver efficient and welcoming meal service to students while following site procedures.
  • Replenish food, beverages, condiments and dining supplies throughout service.
  • Assist with food preparation, stock replenishment and safe food storage.
  • Maintain high standards of cleanliness and hygiene across the kitchen, servery and dining areas.
  • Operate the dishwasher and assist with general kitchen and cleaning duties as required.

Connaissances

Hospitality experience
Customer-focused
Communication skills
Team player
Food safety

Description du poste

Cater Care is seeking a part-time Catering Assistant for an education site in Bedford Park, SA. The role supports breakfast, lunch and dinner service, with a Monday–Friday roster from 6:00 am to 1:30 pm.

You will work with our kitchen and service teams to deliver quality meals and a welcoming dining experience for students and staff. Enjoy consistent hours, a great work‑life balance, uniform provided, and opportunities for training and career development within a national organisation.

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