Assistant Venue Manager

View From Above; Daylesford; On-site; AUD 50,000 - 70,000; Full time

Job summary

Join a vibrant and iconic country pub nestled in the beautiful Macedon wine region. As an Assistant Venue Manager, you'll play a vital role in overseeing daily operations, ensuring exceptional customer service, and fostering a positive team culture. This position offers a fun working environment, career advancement opportunities, and the chance to be part of a professional team dedicated to providing memorable experiences. If you're passionate about hospitality and looking for a rewarding career, this is the perfect opportunity for you.

Benefits

Staff Discounts

Meals Provided

Ongoing Training and Development

Job Stability

Qualifications

• Experience in hospitality management or supervisory roles.
• Strong leadership and communication skills.

Responsibilities

• Support the Venue Manager in daily operations and team management.
• Lead shifts, ensuring smooth service and guest satisfaction.
• Assist with staff training, rostering, and performance management.

Skills

Hospitality Management

Leadership

Communication

Customer Service

Education

RSA Certification

Food Safety Certification

Job description

Close to Melbourne and the best of Central Vic

Fun, friendly and professional team

Very flexible roster over 7 days

Welcome to The Farmers Arms Daylesford.

We are an iconic country pub, located in the beautiful and vibrant town of Daylesford (only an hour and twenty minutes from Melbourne). We are surrounded by fantastic, local produce and nestled in the fabulous Macedon wine region, offering some of the best food and wine in Regional Victoria.

But we are more than just your usual pub - offering elevated pub fare, great local beers and wines, and professional, friendly, and memorable service.

We are seeking an enthusiastic and experienced Assistant Venue Manager to join our team. As the Assistant Venue Manager, you will support the Venue Manager in overseeing daily operations, ensuring excellent customer service, and maintaining a high standard of food, beverage, and event service. You will help lead and motivate the team, assist with rostering, stock control, compliance, and drive a welcoming and professional atmosphere for our guests.

Key Responsibilities:

1. Support the Venue Manager in daily operations and team management
2. Lead shifts, ensuring smooth service and guest satisfaction
3. Assist with staff training, rostering, and performance management
4. Oversee stock ordering, control, and venue presentation
5. Ensure compliance with health, safety, and licensing requirements
6. Help coordinate and deliver successful events and functions
7. Foster a positive team culture and uphold The Farmers Arms’ strong reputation

About You:

1. Previous experience in hospitality management or supervisory roles
2. Strong leadership and communication skills
3. Hands-on, proactive, and solutions-focused
4. Passion for customer service and creating memorable experiences
5. Ability to work nights, weekends, and public holidays as required
6. RSA and food safety certifications (or willingness to obtain)

Job Benefits:

This is a great opportunity to become part of a growing company, with potential for career advancement. We believe in investing in our staff for the greater good of both the individual and the company. In return for your dedication, we offer a fun working environment, ongoing training and development, great working conditions, staff discounts, meals, and job stability.

How to Apply:

If you think this position is for you, please apply through Seek or send your resume along with a cover letter explaining why you are a great fit for our hotel to: [emailprotected]

If you are not local to the area, please mention in your cover letter that you are aware of the job location.

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