FOOD TECHNOLOGIST

AusFresh; City of Hume; On-site; AUD 75,000 - 85,000; Full time

Job summary

AusFresh, a leading Australian food manufacturer, is seeking a Food Technologist to join their Quality and Compliance team. This full-time role involves ensuring product compliance, maintaining quality systems, and supporting new product development. Ideal candidates will have a degree in Food Technology and at least 2 years of experience in the food manufacturing industry, along with strong problem-solving skills and attention to detail.

Benefits

Opportunities for professional growth

Supportive team environment

Qualifications

• Minimum of 2 years' experience in QA or technical roles.
• Familiarity with HACCP, SQFI, CFMSR, and WSE standards.
• Knowledge of Australian food regulations and labelling laws.

Responsibilities

• Maintain product specifications and ensure compliance with standards.
• Support HACCP and participate in audits.
• Assist in the development of new products.

Skills

Troubleshooting

Problem-solving

Attention to detail

Communication

Education

Degree in Food Technology or Food Science

Tools

Microsoft Office

GS1 Portal

Job description

$75,000 – $85,000 per year + superannuation

Food Technologist – Full-Time | AusFresh Pty Ltd | Broadmeadows

(Immediate Start Opportunity at AusFresh – Broadmeadows – VIC)

About Us: AusFresh

AusFresh is a leading Australian manufacturer and distributor of premium Ready to Eat foods, inspired by Mediterranean flavours. From semi-dried tomatoes and olives to antipasto and grilled vegetables, our authentic products are available in both bulk and retail packs. We proudly supply all major Australian supermarket chains—including Coles, Woolworths, ALDI, IGA and Costco stores—as well as the food service sector. Known for our quality, reliability, and exceptional service, AusFresh is the trusted name for authentic, high-standard food solutions across Australia.

Join Ausfresh on our journey to bring the taste of the Mediterranean to every Australian household.

About the Role:

Exciting opportunities are available for individuals with a background in Food Technology to join our Quality, technical and compliance team at our Broadmeadows facility. This role is ideal for candidates with a solid background in food safety systems, product development, and compliance with major Australian retailers.

You will report directly to the Group QA & NPD Manager, working collaboratively to uphold our commitment to excellence and continuous improvement.

Key Responsibilities include (but not limited to):

· Product Compliance & Documentation: Maintain product specifications, review packaging artwork and labels to ensure compliance with FSANZ, Coles, Woolworths, Aldi, and IGA standards.

· Quality Systems & Audits: Support the maintenance of HACCP, SQFI, CFMSR, and WSE programs; participate in internal and external audits.

· NPD Support: Assist the NPD Manager with the development and implementation of new products.

· Conduct shelf-life studies, support new product trials, and participate in sensory evaluation and scale-up processes.

· Issue Management: Investigate and document customer complaints and product non-conformances using root cause analysis; follow up on corrective actions.

· Risk Assessments: Participate in food fraud (VACCP), food defence (TACCP), and allergen management programs.

· Staff Training: Deliver GMP and QA training; maintain records of competency and training.

· QA Documentation: Maintain detailed records of calibrations, pH tests, traceability exercises, and quality inspections.

· Cross-Functional Collaboration: Liaise with NPD, QA, Production, and Maintenance teams to improve product safety and integrity.

Selection Criteria

Qualifications & Experience:

The ideal candidate for this role is a proactive Food Technologist looking to deepen their technical and compliance expertise in a dynamic food manufacturing environment. A collaborative mindset and a strong drive to uphold product quality and safety are essential. We’re looking for someone with a positive, solutions-focused attitude, along with the following experience and attributes:

Educational Background:

· Degree in Food Technology, Food Science, or related discipline.

· Minimum of 2 years' experience in QA or technical roles in the food manufacturing industry.

· Experience working with HACCP, SQFI, CFMSR, and WSE standards.

· Familiarity with Australian food regulations and labelling laws (FSANZ).

Skills and Abilities:

· Strong troubleshooting and problem-solving skills.

· Excellent documentation, audit preparation, and communication abilities.

· Proficient in Microsoft Office; GS1 Portal experience is a plus.

· Ability to work autonomously and with initiative.

· Highly motivated with attention to detail, and problem-solving skills.

· Have a positive and flexible approach to a busy workload with time management and prioritising skills to meet the deadlines.

Experience:

· Previous experience working in a manufacturing environment is ideal but not essential.

· Knowledge of HACCP, GMP, SQFI, CFMSR standards.

· Familiarity with quality processes in a manufacturing environment is desirable.

What We Offer:

· Hands-on experience in a dynamic food manufacturing environment.

· Opportunities for professional growth and development.

· A supportive team dedicated to maintaining the highest quality standards.

Apply Now

If you believe you are the right fit for the role, click the APPLY button. Submit your updated CV, highlighting your relevant attributes and achievements, along with a cover letter explaining why you are well-suited for the position.

Note: Only shortlisted candidates will be notified for interviews.

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