DIDO Fulltime Chef Opportunities

Unite Resourcing; Coppabella; On-site; AUD 80,000 - 110,000; Full time

Job summary

A recruiting agency is looking for Experienced Chefs for full-time positions in the Bowen Basin region, Queensland. The role involves preparing and serving quality cuisine, with a salary range of $80,000 - $110,000 per annum plus benefits. Candidates should have the relevant commercial cookery qualification and experience in high-volume kitchens. Immediate starts available, with various roster options including drive-in drive-out arrangements.

Benefits

Competitive salary

Annual staff retention incentive bonus

Employee reward and wellness program

Food and accommodation provided

Access to recreational facilities

Learning and development opportunities

Qualifications

• Ability to pass a pre-employment medical and ongoing drug and alcohol screens.
• Relevant experience in production/bulk cooking.
• Experience in high-volume, fast-paced kitchens.

Responsibilities

• Prepare, cook, and serve high-quality cuisine according to predefined menus.
• Deliver exceptional customer service to guests and staff.
• Work on rotating rosters, which may include day and night shifts.

Skills

Good communication skills

Adaptability under pressure

Teamwork

Education

Australian Certificate III or IV Commercial Cookery

Job description

Overview

Unite Resourcing has been engaged by our renowned Client to source Experienced Chefs for full-time positions in the Bowen Basin region, QLD. Our client has opportunities for full-time positions in multiple villages in the Bowen Basin approximately 2 hours drive from Mackay, QLD. Immediate starts are available working in villages varying in size, up to 3000 rooms.

Responsibilities

In this role, you will take charge of preparing, cooking, and serving top-notch cuisine according to predefined menus and operational guidelines, with a keen emphasis on timeliness, presentation, and delivering exceptional, courteous customer service to both guests and fellow staff members.

Position Details

Full-time positions consist of ongoing rotating rosters such as 5 days on, 2 days off or 14 days on, 7 days off — may vary per village. The positions are drive-in drive-out. You may be required to work a combination of day and night shifts.

Compensation and Benefits

• Competitive Salary of $80,000 - $110,000 per annum + Superannuation
• Annual Staff Retention Incentive Bonus paid Quarterly
• BYO Work Mate Referral Incentive Program
• Access to an employee program for rewards, wellness, and exclusive discounts across hundreds of retailers.
• Access to the Employee Assistance Program (EAP)
• Food & Accommodation provided whilst working at the Village (for those not living locally to the Village)
• Access to onsite recreational facilities including gyms.
• Exciting learning and development opportunities including internal training and development courses, and nationally recognised qualifications.

Requirements

• Australian Certificate III or IV Commercial Cookery (or equivalent)
• National Police Clearance
• The ability to pass a pre-employment medical and ongoing drug and alcohol screens
• Good communication skills
• Relevant experience in production/bulk cooking

Experience and Competencies

• Experience in high-volume, fast-paced kitchens
• Capability to work under pressure and adapt
• Demonstrated experience working well in teams
• Willingness to assist in staff training when required
• Competence in batch cooking across all service offerings
• Remote work experience - advantageous

How to Apply

If this sounds like you, please APPLY directly to this advert.

Due to the abundance of applications, only shortlisted applicants will be contacted.

Unite Resourcing
[phone]

As an equal opportunities employer individuals of an Indigenous, Torres Strait Islander, or other underrepresented heritage are encouraged to apply.