[Demo] Assistant Baker

Moonlit Oven [Demo]

Sydney

On-site

AUD 28,000 - 34,000

Full time

4 days ago
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Job summary

Moonlit Oven [Demo] in Sydney seeks an Assistant Baker to support the Baker in preparing a variety of breads and pastries. You will operate ovens and mixers under supervision, monitor baking times, and help decorate finished goods while maintaining a clean, organized bakery workspace.

The role focuses on consistent quality, timely production, proper ingredient storage, and assisting with stock rotation to ensure freshness across the daily output.

Responsibilities

  • Assist in preparing and portioning ingredients according to recipes and instructions
  • Support the Baker in producing a range of breads, pastries, and other baked goods
  • Operate ovens, mixers, and other bakery equipment safely under supervision
  • Monitor baking times and temperatures as directed
  • Help decorate and finish baked goods as required
  • Maintain the cleanliness and organization of the bakery and workstations
  • Ensure proper storage of ingredients and finished products to maintain freshness and quality
  • Assist with stock rotation and keeping

Job description

Job Description

Summary:

The Assistant Baker supports the Baker in preparing a variety of baked goods for customers in the hospitality and tourism industry. This role involves helping with ingredient preparation, operating baking equipment under supervision, ensuring cleanliness and organization of the bakery, and assisting in producing high-quality baked products in a timely manner.

Responsibilities:

  • Assist in preparing and portioning ingredients according to recipes and instructions
  • Support the Baker in producing a range of breads, pastries, and other baked goods
  • Operate ovens, mixers, and other bakery equipment safely under supervision
  • Monitor baking times and temperatures as directed
  • Help decorate and finish baked goods as required
  • Maintain the cleanliness and organization of the bakery and workstations
  • Ensure proper storage of ingredients and finished products to maintain freshness and quality
  • Assist with stock rotation and keeping
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