Customer-Focused Crew Member | Fast-Paced Kitchen, Flexible Hours

Burger Urge; Australia; On-site; AUD 30,000 - 39,000; Full time

Benefits offered by this job

Generous employee discount

Promotion pathways

Job security in growing company

Creative brand in industry

Job summary

Burger Urge is looking for an energetic Crew Member to join our Greenhills team. You will greet customers, take orders, and help prepare burgers in a fast-paced setting while maintaining high standards of cleanliness and safety.

Ideal candidates bring strong interpersonal skills and a customer‑first mindset, with flexibility to work evenings, weekends and school holidays. RSA and Food Safety certificates are required or in progress.

Qualifications

• Must have Food Safety Certificate.
• Valid working rights, including passport and visa documentation for international candidates.
• RSA Certificate to be obtained within 30 days of starting.

Responsibilities

• Greet customers and take orders in a friendly, timely manner.
• Prepare food according to Burger Urge standards, including cooking, grilling and assembling items.
• Maintain cleanliness and hygiene in kitchen, dining area and restrooms.
• Operate and maintain kitchen equipment (grills, fryers, ovens).
• Handle cash and card transactions with accurate sales records.
• Communicate effectively with team to ensure orders are accurate and quick.
• Participate in training and stay updated with Burger Urge policies and menu items.

Skills

Interpersonal skills

Excellent customer service

Adaptability to fast-paced environment

Time management

Education

Food Safety Certificate

RSA Certificate

Job description

Burger Urge is looking for an energetic Crew Member to join our Greenhills team. You will greet customers, take orders, and help prepare burgers in a fast-paced setting while maintaining high standards of cleanliness and safety.

Ideal candidates bring strong interpersonal skills and a customer‑first mindset, with flexibility to work evenings, weekends and school holidays. RSA and Food Safety certificates are required or in progress.