Curry Cook/ Tandoori Chef

Sociable Tech Pty Ltd; Campbelltown; On-site; AUD 75,000 - 82,000; Full time

Benefits offered by this job

Employee discount

Free drinks

Free food

Job summary

GURJAS ENTERPRISES PTY LTD in Campbelltown, NSW, seeks a skilled cook specializing in Curry and Tandoori for a full-time role. Certificate III or IV in commercial cooking is required and prior experience in Indian kitchen sections is essential.

You will prepare and present dishes, manage kitchen operations, and ensure safety standards while maintaining high presentation. Competitive salary and employee benefits are offered.

Qualifications

• Must have experience in Curry and Tandoori sections in an Indian kitchen.
• Certificate III or IV in commercial cooking is required.

Responsibilities

• Cook food in various utensils, ovens, or grillers.
• Store food in temperature-controlled facilities and monitor cleanliness.
• Provide training & supervision to kitchen hands and apprentices.
• Inspect supplies, equipment, and work areas for safety and functionality.
• Prepare ingredients and ensure correct portioning and garnishing.

Skills

Curry cooking

Tandoori cooking

Education

Certificate III or IV in commercial cooking

Job description

Job Description

GURJAS ENTERPRISES PTY LTD Join our dynamic team, where creativity in culinary artistry is celebrated. Whether you're a seasoned professional or aspiring talent, there are opportunities for growth within our restaurant. Skills and experience required

Must have some experience working in both Curry and Tandoori sections in an Indian kitchen. Certificate III or IV in commercial cooking is required. Responsibilities Cook food in various utensils, ovens, or grillers.

Storing food in temperature-controlled facilities Provide training & supervision and coordinate activities of kitchen hands and other food preparation workers & apprentices. Inspect supplies, equipment, and work areas for cleanliness and functionality. Order and maintain inventory of food supplies.

Check the quality of food ingredients. Follow sanitation practices and kitchen safety standards. Prepare food to meet special dietary requirements.

Ensure great presentation by dressing dishes before they are served Set up and monitor temperatures of ovens, grills, and other cooking equipment. Portioning food, placing it on plates, and adding gravies, sauces, and garnishes Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.) Pay : $75000 - $82,000.00 per year Benefits: Employee discount, Free drinks, Free food Supplemental Pay: Tips Job Type: Full-time Job Type: Full-time Salary: $70,000.00 – $75,000.00 per year Benefits: Employee discount Free drinks Free food Schedule: 8 hour shift Evening shift Fixed shift Monday to Friday Rotating roster Weekend availability Supplemental pay types: Tips Work Location: In person

About Company

Aalishaan Indian Cuisine offers a diverse array of dishes from various regions of India, inviting you to experience the warmth of Indian hospitality. More than just a place to dine, it's a space for enjoyment and relaxation. Committed to using only fresh ingredients without preservatives, we provide a culinary journey that delights the senses.

Work Details

Work Type: Full time Salary: $78000-82000 Job Publish: 25-10-2026 Job Expire: 24-11-2026 Apply on: Curry Cook/ Tandoori Chef Job here!