Crew - Franchise

Guzman y Gomez Mexican Kitchen

Queensland

On-site

AUD 30,000 - 39,000

Full time

14 days+

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Benefits offered by this job

Full Training
Uniform
Crew Discounts
Development and Growth
Flexible Hours

Job summary

A vibrant fast-food restaurant in Queensland is seeking a passionate Crew Member to join their team. Responsibilities include delivering exceptional customer service, preparing high-quality food, and maintaining a clean environment. Ideal candidates should possess great communication skills and a friendly demeanor. Comprehensive training will be provided, making this an excellent opportunity for those new to the industry. Flexible hours and various shifts available.

Qualifications

  • Excellent customer service skills with a friendly and approachable demeanour.
  • Strong attention to detail and ability to follow recipes and procedures accurately.
  • Flexibility to work various shifts, including evenings and weekends.
  • No prior experience required; comprehensive training provided.
  • Ability to work in a fast-paced environment
  • Excellent teamwork and communication skills
  • Flexibility to work evenings, weekends and holidays
  • Willingness to learn and take on multiple roles within the restaurant
  • Positive attitude and enthusiasm for guest experiences
  • No prior experience required – comprehensive training provided

Responsibilities

  • Provide warm, friendly, and efficient customer service to all guests.
  • Prepare and serve high‑quality food items according to company recipes.
  • Maintain cleanliness and organisation of the restaurant.
  • Collaborate with team members to ensure smooth operations.
  • Collaborate with team to ensure smooth operations during busy periods
  • Assist with basic food preparation tasks following safety protocols
  • Support colleagues and maintain a can-do attitude
  • Adapt to changing priorities and roles within the restaurant
  • Participate in team-building activities and contribute to a positive workplace
  • Actively seek feedback from supervisors and guests to improve service

Skills

Excellent customer service skills
Attention to detail
Basic maths skills
Physical stamina
Teamwork and communication
Flexibility
Passion for food

Job description

1 week ago Be among the first 25 applicants

Company Description

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast‑food. We’re Australia’s only fast‑food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

Are you passionate about delivering exceptional customer experiences and working in a dynamic food service environment? We're seeking enthusiastic individuals to join our crew at our thriving franchise in Acacia Ridge, Australia. As a Crew Member, you'll be the face of our restaurant, ensuring every guest leaves with a smile and a satisfied appetite.

  • Provide warm, friendly, and efficient customer service to all guests
  • Take accurate orders and process transactions with attention to detail
  • Prepare and serve high‑quality food items according to company recipes and standards
  • Maintain cleanliness and organisation of the restaurant, including work areas and dining spaces
  • Collaborate with team members to ensure smooth operations during busy periods
  • Assist with basic food preparation tasks, following all safety and hygiene protocols
  • Contribute to a positive work environment by supporting colleagues and maintaining a can‑do attitude
  • Adapt quickly to changing priorities and demonstrate flexibility in various roles within the restaurant
  • Participate in team‑building activities to enhance the workplace experience
  • Strive for continuous improvement by actively seeking and applying feedback from supervisors and guests
Qualifications
  • Excellent customer service skills with a friendly and approachable demeanour
  • Strong attention to detail and ability to follow recipes and procedures accurately
  • Basic maths skills for handling cash and card transactions
  • Physical stamina to stand, walk and move for extended periods
  • Ability to work efficiently in a fast‑paced environment
  • Excellent teamwork and communication skills
  • Flexibility to work various shifts, including evenings, weekends and public holidays
  • Willingness to learn and master multiple roles within the restaurant
  • Passion for food and interest in our cuisine is a plus
  • Knowledge of food safety and hygiene practices (training will be provided)
  • Ability to follow instructions and adhere to company policies
  • Positive attitude and enthusiasm for delivering exceptional guest experiences
  • No prior experience required – we offer comprehensive training to set you up for success
We Offer
  • Full Training
  • Uniform
  • Crew Discounts
  • Development and Growth
  • Flexible Hours
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