Cook - Ipswich Region

Guzman y Gomez Mexican Kitchen

Ipswich City

On-site

AUD 34,440 - 41,328

Part time

14 days+
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Benefits offered by this job

Flexible work hours
Culinary training and development
Discounted meals
Cultural celebrations – Day of the Dead and Cinco de Mayo

Job summary

A popular Australian fast-food chain is seeking a Cook to join their team in Ipswich City. In this entry-level position, you will prepare fresh Mexican food and learn the vibrant flavors of the cuisine. Experience is not required, but a can-do attitude and eagerness to learn are essential. Enjoy flexible work hours and cultural celebrations while being part of a team that values fresh ingredients and quality.

Qualifications

  • No prior kitchen experience necessary, but helpful.
  • Should have a can-do attitude and reliability.

Responsibilities

  • Prepare fresh food and contribute to restaurant operations.
  • Utilise fresh ingredients to create high standard products.

Skills

Kitchen experience
Open to coaching
Eager to learn
Can do attitude

Job description

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Company Description
We’re Australia’s only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description
The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests.

Experience is helpful, but it’s not everything. What we mean is:

  • Kitchen experience is great but not essential
  • Is open to coaching, eager to learn and ready to put in the effort
  • ‘Can do’ attitude and can be relied upon

Benefits
These are just some of the benefits that come with working at GYG:

  • Flexible work hours
  • Culinary training and development
  • Discounted meals
  • Cultural celebrations – Day of the Dead and Cinco de Mayo

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Ready to join the family? Apply now to start the conversation.

Seniority level
  • Entry level
Employment type
  • Temporary
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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