Compassionate Food Service Assistant (Part-Time)

Mercy Health Australia; Yarrawonga; On-site; AUD 28,000 - 39,000; Part time

Job summary

Mercy Health is seeking a Food Service Assistant at Mercy Place Yarrawonga VIC to prepare and serve meals that meet dietary requirements and resident preferences. You will help maintain hygiene, assist with dietary needs, and interact with residents during mealtimes, contributing to a caring environment.

Join a team that values safety and quality, where you will participate in food safety training, work with kitchen colleagues, and gather feedback to continuously improve meal experiences for

Qualifications

• Food safety training or certification is desirable.
• Experience in food service or kitchen, especially in aged care.
• Knowledge of dietary needs and restrictions common in aged care.
• Good verbal communication with residents and staff.
• Ability to work collaboratively in a team.
• NDIS clearance evidence or in progress.

Responsibilities

• Meal preparation and serving according to dietary requirements and resident preferences.
• Follow food safety protocols to ensure hygiene and prevent contamination.
• Interact with residents during mealtimes to provide companionship.
• Clean and maintain kitchen and dining areas for a tidy environment.
• Assist with dietary needs in collaboration with dietitians and staff.
• Participate in training on food safety regulations and compliance.
• Collaborate with chefs and kitchen staff for smooth operations.
• Gather resident feedback to improve meal quality and preferences.

Skills

Food safety

Communication skills

Teamwork

Food handling

Education

Food safety certification

Job description

Mercy Health is seeking a Food Service Assistant at Mercy Place Yarrawonga VIC to prepare and serve meals that meet dietary requirements and resident preferences. You will help maintain hygiene, assist with dietary needs, and interact with residents during mealtimes, contributing to a caring environment.

Join a team that values safety and quality, where you will participate in food safety training, work with kitchen colleagues, and gather feedback to continuously improve meal experiences for