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Hannah St Hotel in Melbourne is seeking a passionate Commis Chef to join our opening culinary team, delivering innovative experiences that celebrate local produce and Melbourne’s culinary heritage.
You’ll support senior chefs, prepare mise en place, maintain high standards of hygiene, and collaborate across shifts to ensure consistent quality. This is a hands-on role in a dynamic kitchen with growth opportunities and a guest-first mindset.
We are on the hunt for a passionate and driven Commis Chef to join our teamdelivering innovative culinary experiences that celebrate Melbourne’s produce and culinary heritage.
As a Commis Chef, you’ll play a key role in the smooth operation of our kitchen, supporting senior chefs and learning the craft in a dynamic, fast-paced environment. You’ll work closely with our senior chefs, following established recipes and procedures to deliver high-quality dishes that reflect our commitment to excellence.
TFE Hotels in collaboration with The Mulberry Group will operate five distinct venues under one roof, each designed to reflect Melbourne’s layered food culture while adding something new to the mix. From morning coffee runs to late-night soundtracks, these venues will be seamlessly woven into the rhythm of the hotel and the city beyond.
You’re a passionate Commis Chef looking to grow your career in a dynamic and creative kitchen environment. You bring:
This is your chance to:
Hannah St Hotel is more than a hotel—it’s a bold new statement in Melbourne’s hospitality landscape. With design by Flack Studio, development by Time and Place, and operations by The Mulberry Group and TFE Hotels, Hannah St Hotel is set to become a destination for both locals and travelers.
Learn more at hannahsthotel.com