Chicken Processing & Egg Hatchery Workers

CoreStaff; Young; On-site; AUD 36,000 - 51,000; Full time

Job summary

CoreStaff is seeking 15 dependable Poultry Farm Workers for permanent, full-time roles in Young, NSW. You will contribute to chicken processing and egg hatchery operations, with training provided. Shifts start early (around 4:30–6:00 am) and total weekly hours are 38. Ongoing work and award-based entitlements apply.

No prior poultry experience is required; successful applicants will undergo induction and task-specific training to support production, packaging and hygiene standards.

Qualifications

• Physically capable of performing demanding tasks in a poultry environment.
• Reliable attendance and punctuality are essential.
• Willingness to work early mornings and flexible shifts.

Responsibilities

• Chicken processing and production duties on the line.
• Handling, packing and labeling poultry products.
• Egg handling and hatchery related tasks as required.
• Maintain cleanliness and hygiene of work areas.
• Follow safety, biosecurity and animal welfare procedures.

Skills

Physical stamina

Reliability

Teamwork

Attention to detail

Job description

Chicken Processing & Egg Hatchery Workers

Job Type: Permanent position | Full time position

Job Description

Poultry Farm Workers – Chicken Processing & Egg Hatchery. Location: Young NSW 2594 and surrounding region. Employment Type: Full-Time Employment.

Positions Available: 15. Anticipated Commencement: January 2027. Employment Duration: Ongoing, subject to operational requirements.

Minimum Hours: 38 hours per week. Award: Pastoral Award 2020 (MA000035).

We are seeking 15 reliable, hardworking and motivated Poultry Farm Workers to join poultry production operations in the Young region of NSW. These positions will support commercial chicken processing and egg hatchery operations, involving a range of poultry handling, processing, production, grading, packing, cleaning and general operational duties.

Successful applicants will work in a fast-paced production environment and contribute to the efficient operation of poultry processing and egg hatchery facilities. This is an opportunity for individuals seeking ongoing full-time employment within the poultry and agricultural production industry. No previous poultry experience is essential, as workplace induction and task-specific training will be provided.

Key Responsibilities and Duties

Depending on operational requirements and work allocation, duties may include: Chicken Processing and Production.

Assisting with chicken processing and production line activities. Handling and moving poultry products throughout processing areas. Sorting, checking and preparing products in accordance with quality requirements.

Packing, labelling and preparing poultry products for distribution. Operating basic processing and production equipment following appropriate training. Maintaining production line cleanliness and efficiency.

Egg Handling and Hatchery Operations: Collecting, handling and transferring eggs within hatchery facilities. Assisting with egg sorting, grading and packing activities.

Loading and unloading egg trays and handling hatchery materials. Assisting with egg transfer and hatchery production processes. Monitoring and maintaining orderly egg handling and storage areas.

Removing damaged or unsuitable eggs as directed. General Duties: Cleaning and sanitising processing, hatchery and work areas.

Following workplace hygiene, food safety and biosecurity procedures. Handling equipment, materials and supplies safely. Maintaining clean and organised workspaces.

Following animal welfare requirements and workplace procedures. Working cooperatively with supervisors and other production staff. Complying with all workplace health and safety requirements.

Undertaking other reasonable duties associated with poultry production operations.

Working Hours and Rosters: Employees will be engaged on a full-time basis with a minimum of 38 hours per week.

Working arrangements will generally include: Monday to Saturday roster, depending on operational requirements. Early morning commencement times, generally between 4:30 am and 6:00 am.

Daily shifts generally ranging from 6 to 8 hours. A minimum of 38 ordinary hours per week. Additional hours may be required during peak production periods.

Working days, start and finish times may vary depending on production schedules and operational requirements. Applicable overtime, weekend penalties, allowances and other entitlements will be paid in accordance with the applicable award and employment legislation.

Pay and Employment Conditions: Employees will be engaged under the Pastoral Award 2020 (MA000035), subject to applicable award coverage. Indicative Minimum Hourly Rate: $31.61 per hour. Higher rates may apply depending on classification, skills, experience and duties.

Applicable overtime and penalty rates will be paid in accordance with the Award. Superannuation contributions will be paid in accordance with legislative requirements. Wages will be paid weekly.

Payslips will be provided for each pay period. All employment conditions will comply with applicable Fair Work requirements.

About You: We are looking for dependable individuals who are comfortable working in a physically active poultry production environment.

Successful applicants should demonstrate: A strong work ethic and reliable attendance. Ability to undertake physical and repetitive manual tasks.

Willingness to work early morning shifts. Ability to work in a fast-paced production environment. Good attention to detail when handling poultry products and eggs.

Ability to follow instructions and established workplace procedures. Willingness to work in poultry processing and hatchery environments. Ability to work effectively as part of a team.

Commitment to workplace hygiene, food safety, biosecurity and animal welfare requirements. Flexibility to work rostered hours, including Saturdays where required.

Experience and Employment Requirements: Previous experience in poultry farming, chicken processing, egg handling, hatchery operations, agriculture, food production, manufacturing or general labouring will be advantageous but is not essential. Training, workplace induction and task-specific instruction will be provided.

Applicants must: Be physically capable of safely performing the inherent requirements of the position. Be willing to undertake repetitive manual handling and production duties. Be comfortable working in poultry processing and hatchery environments.

Be reliable and available for early morning starts. Be willing to undertake a pre-employment medical assessment where required. Be willing to undertake drug and alcohol screening where required.

Follow all workplace health and safety, hygiene and biosecurity procedures. Hold appropriate Australian work rights for the duration of employment.

We Offer: 15 full-time employment opportunities. Anticipated commencement in January 2027.

Ongoing employment, subject to operational requirements. Minimum 38 hours per week. Weekly wages and payslips.

Award-based remuneration and applicable employment entitlements. Superannuation contributions. On-the-job training and workplace induction.

Opportunities to develop skills in poultry processing and egg hatchery operations. A structured production environment with established workplace procedures.

Equal Employment Opportunity: We are an equal opportunity employer and welcome applications from suitably qualified and eligible candidates from all backgrounds. Applicants will be assessed fairly based on their skills, experience, suitability, availability and ability to safely perform the inherent requirements of the position.