Chef Opportunities

Hamilton Island; City of Brisbane; On-site; AUD 60,000 - 75,000; Full time

Job summary

A leading tourism destination in Queensland is seeking passionate chefs to join their diverse culinary teams. You will deliver high-quality meals at various outlets, mentor junior chefs, and contribute to a creative kitchen environment. Candidates must have at least a Certificate III in Commercial Cookery and relevant experience in a commercial kitchen. This is a fantastic opportunity to work in a breathtaking location and enjoy competitive benefits.

Benefits

Paid overtime

Subsidised staff accommodation

Discounts on island activities

Gym membership discounts

Qualifications

• Minimum Certificate III in Commercial Cookery required.
• Relevant experience in a commercial kitchen essential.
• Valid working rights in Australia (minimum 6 months).
• Open Australian driver license preferred.

Responsibilities

• Deliver high-quality meals across various outlets.
• Contribute to creativity and execution of diverse cuisines.
• Support smooth kitchen operations.
• Mentor junior team members.

Skills

Passionate about culinary arts

Strong organisational skills

Strong communication skills

Proactive attitude

Teamwork

Education

Certificate III in Commercial Cookery

Job description

CHEF OPPORTUNITS

Hamilton Island is seeking passionate and talented Chefs to join our diverse culinary teams across the island. With over 21 bars and restaurants, award-winning venues, and large-scale events, we offer a wide variety of opportunities to match your skills and career goals – all set in one of Australia’s most breathtaking locations.

Why You’ll Love Working With Us

• Shape your culinary journey with access to award-winning kitchens and mentoring by top industry professionals.
• Live the island lifestyle – enjoy your downtime exploring the Great Barrier Reef and the Whitsundays.
• Enjoy amazing benefits – paid overtime, subsidised staff accommodation, and discounts on island activities and gym membership.

Your Role

You’ll play a key role in creating unforgettable dining experiences for our guests – from fine dining to casual cafes, weddings to large events. Whether you’re a newly qualified Chef or a seasoned professional, there\'s a place for you in our dynamic and supportive kitchen brigades.

Where You’ll Make an Impact

• Deliver high-quality meals across a variety of outlets including restaurants, cafes, and large events.
• Contribute to the creativity and execution of diverse cuisine styles.
• Support smooth kitchen operations with strong prep, presentation, and teamwork.
• Mentor junior team members and share your culinary knowledge.

What We’re Looking For

You’re a passionate chef who thrives in a fast-paced environment and takes pride in your craft. You value teamwork, quality, and guest satisfaction above all.

To Be Successful, You Will Need:

• Certificate III in Commercial Cookery (minimum).
• Relevant experience in a commercial kitchen.
• Strong organisational and communication skills.
• A proactive attitude and passion for culinary innovation.
• Valid working rights in Australia (minimum 6 months).
• Open Australian driver licence (manual preferred for some roles).
• Positive attitude and strong work ethic.

About Hamilton Island

Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community.

Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work.

A little island can do wonders - make your next career move one to remember.