Chef/Cook - Path to Head Chef in Growing Kitchens

The Hospitality Crew; Sunshine Coast Regional; On-site; AUD 50,000 - 70,000; Full time

Benefits offered by this job

Staff discounts

Job summary

The Hospitality Crew invites passionate food professionals to join our growing restaurant group on the Sunshine Coast. This role offers great learning, career progression toward Head Chef, and a collaborative team culture with staff discounts across the group.

We value a strong attitude to high quality, consistency in presentation and safety, clear communication, planning under pressure, and ideally 1–2 years in the industry. Australian working rights are required.

Qualifications

• Uncompromising attitude towards high food quality, presentation and safety.
• Strong communication skills and grace under pressure.
• Excellent planning skills and the ability to think on your feet.
• Preferably with 1-2 years of experience in this industry.

Skills

Food quality

Food safety

Communication

Planning

Industry experience 1–2 years

Job description

The Hospitality Crew invites passionate food professionals to join our growing restaurant group on the Sunshine Coast. This role offers great learning, career progression toward Head Chef, and a collaborative team culture with staff discounts across the group.

We value a strong attitude to high quality, consistency in presentation and safety, clear communication, planning under pressure, and ideally 1–2 years in the industry. Australian working rights are required.