Chef - Cater Care

Cater Care; Townsville City; On-site; AUD 30,000 - 41,000; Part time

Benefits offered by this job

Hospitality Award rate + casualloading

Casual shifts with variety andflexible

Career development opportunities

Employee benefits and discounts at 650

Employee Assistance Program

Job summary

Gather by Cater Care is seeking reliable Catering Assistants to join our team at a busy education site in Townsville. This casual role focuses on helping with food preparation, service and a welcoming dining experience for students and staff.

Ideal candidates enjoy a fast-paced hospitality environment, deliver great service and work well as part of a team. Casual shifts, loading, and development opportunities across a national organisation are offered.

Qualifications

• Reliable, customer-focused with a friendly, helpful attitude.
• Willingness to work in a fast-paced hospitality environment.
• Able to handle busy service periods and maintain high standards.

Responsibilities

• Assist with food preparation, service and buffet setup/pack down.
• Deliver friendly, efficient customer service to students and staff.
• Operate point-of-sale systems, handle transactions, and stock supplies.
• Maintain clean, well-presented kitchen and dining areas, including dishwashing.
• Uphold strict food hygiene and safety standards at all times.

Job description

Gather by Cater Care | Townsville, QLD
Casual Opportunity | Various shifts across school term

Gather by Cater Care is looking for reliable, customer-focused Catering Assistants to join our team at a busy education site in Townsville. This hands‑on hospitality role supports the preparation and service of fresh, high-quality meals for students in a welcoming dining environment.

If you enjoy working in a fast-paced team, take pride in delivering great service, and thrive in hospitality settings, this role could be a great fit.

What We Offer

• Hospitality Award rate + casual loading
• Casual shifts with variety and flexibility
• Career development opportunities across a national organisation
• Employee benefits and discounts at 650+ retailers
• Access to Employee Assistance Program (EAP) via Acacia Connection

Key Responsibilities

• Assist with food preparation, service, and buffet setup/pack down
• Deliver friendly, efficient customer service to students and staff
• Operate point-of-sale systems, handle transactions, and stock supplies
• Maintain clean, well-presented kitchen and dining areas, including dishwashing
• Uphold strict food hygiene and safety standards at all time