Chef Apprenticeship - Australian Turf Club

Htn Australia; Sydney; On-site; AUD 25,000 - 39,000; Full time

Benefits offered by this job

Full uniform and tool kit provided

Complimentary meals provided

Exposure to large scale events

Close and convenient location (public-

Job summary

HTN Australia at Randwick is seeking an Apprentice Chef to kick-start a culinary career in a high-volume venue. You’ll train under qualified chefs, learn new techniques and contribute to dish preparation and presentation.

As an apprentice, you’ll gain a nationally recognised Certificate III in Commercial Cookery, receive full uniform and meals, and work across events at Royal Randwick Racecourse with access to on-site parking and easy public transport.

Qualifications

• Apprentice will learn alongside qualified Chefs in all aspects of food preparation and presentation.
• Exposure to large scale events in a bustling kitchen environment.
• Ability to work with seasonal ingredients and multiple cuisines.

Responsibilities

• Assist in the preparation, cooking and serving of dishes.
• Operate kitchen equipment under supervision.
• Learn different knife and cooking techniques.
• Clean, maintain and store kitchen equipment appropriately.
• Opportunity to work in different kitchen and cuisines.

Skills

Good communication

Motivated

Passion for food

Education

Certificate III in Commercial Cookery

Job description

Hospitality Training Network (HTN) is seeking a eager and dedicated Apprentice Chef to join the at the Royal Randwick Racecourse!

What you’ll get is a nationally recognised certification that can take you around the world.

It all starts here, so read on… here’s some of the benefits:

• Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Commercial Cookery
• Full uniform and tool kit provided
• Complimentary meals provided
• Exposure to large scale events
• Close and convenient location (easily accessible to public transport)
• FREE Onsite Parking!

Location:

Randwick, 2031

The Royal Randwick Racecourse is a part of the Australian Turf Club venues. The premium dining experience with Royal Randwick allows all guests to socialise and enjoy the finest dishes all whilst watching top quality thoroughbred racing!

What’s involved:

As an Apprentice Chef, you will learn alongside qualified Chefs in all aspects of food preparation and presentation. Working with us allows you to learn and build experiences from skilled professionals within a commercial kitchen environment. You will be working at one of our great host venues, working with large quantities of food and a variety of seasonal ingredients. Key activities you can expect will be:

• Assist in the preparation, cooking and serving of dishes.
• Operate kitchen equipment such as mixers, choppers, fryers, steamers under supervision.
• Learn different knife and cooking techniques.
• Clean, maintain and store kitchen equipment appropriately.
• Opportunity to work in different kitchen and cuisines.

To suit this role, you will be an eager and motivated individual with a passion for food looking to kick-start your culinary career! You will have good communication skills, seek out opportunities to learn and show initiative in your everyday duties.

Wage:

Award Wages Apply

In order to be eligible for an apprenticeship in NSW you must be either an:

• Australian Citizenship
• Australian Permanent Residency
• New Zealand Passport Holder residing in Australia for more than six months.

HTN is an equal opportunity employer.

We are committed to supporting National Reconciliation efforts through the implementation of our Reconciliation Action Plan, fostering respectful relationships and creating meaningful opportunities with Aboriginal and Torres Strait Islander peoples.