Catering Attendant (Production)

dnata catering; Sydney; On-site; AUD 45,000 - 55,000; Full time

Benefits offered by this job

5 weeks annual leave

Free onsite parking

Meals provided

Uniforms supplied

Employee Assistance Program (EAP) 24/7

Career progression training

Job summary

dnata catering & retail in Sydney is seeking a full-time Catering Attendant to help deliver premium meals for major airlines. You will join a fast-paced production team, preparing and portioning items, packing for dispatch, and supporting on-time service on flights.

We value safety, hygiene and teamwork, with opportunities for training and career progression. Five weeks’ annual leave, onsite parking, meals, uniforms and 24/7 EAP support are part of the package.

Qualifications

• Full ongoing working rights in Australia.
• Ability to pass pre-employment checks (police check and medical).
• Willingness to work shifts, including weekends/public holidays.
• Ability to stand for extended periods.
• Basic numeracy and good communication.

Responsibilities

• Preparing and portioning food items to airline specifications.
• Following recipes and presentation guides for consistency.
• Packing meals for dispatch in line with schedules.
• Collaborating with teams to ensure on-time delivery.
• Completing food safety and quality documentation per standards.
• Adhering to HACCP, IFSA and QSAI safety policies.

Skills

Teamwork

Communication

Numeracy

Food safety

Job description

Start your journey with dnata catering & retail, where the sky is the limit!

About Us
Part of the Emirates Group, dnata catering & retail is Australia’s leading inflight catering and retail partner. We support many of the world’s mostrecognisedairlines, deliveringaward‑winningmeals and exceptional service that create memorable inflight dining experiences for thousands of travelers each day.

A day in the life of a Catering Attendant

Join our Sydney team as a full-time Catering Attendant and play a key role in creating a memorable dining experience for passengers onboard some of the world’s top airlines. Working in a fast-paced commercial kitchen, you will be part of a collaborative team ensuring flights are fully stocked and ready for service.

As part of our production team, you will:

• Preparing and portioning food items to airline and customer specifications.
• Following recipes and presentation guides to ensure consistency and quality across all meal products.
• Packing and preparing meals for dispatch in line with production schedules.
• Working collaboratively with other operational teams to ensure on-time delivery requirements are met.
• Completing food safety and quality documentation in accordance with company standards.
• Following all food safety, hygiene, and workplace safety policies, including HACCP, IFSA, and QSAI standards.

See our Catering Attendants in action HERE

About You

• Full ongoing working rights in Australia.
• Ability to pass pre-employment checks, incl. National Police Check and medical assessment.
• Availability to work shifts (including weekends and public holidays) and the ability to stand for extended periods.
• Strong commitment to safety, hygiene and compliance.
• Team-first mindset with a willingness to support others.
• Good communication and basic numeracy skills.
• Food hygiene and HACCP knowledge (desirable).
• 5 weeks annual leave and competitive pay rates.
• Free onsite parking, meals and uniforms.
• Employee Assistance Program (EAP) available 24/7.
• Career development and progression supported by dedicated training.
• Discounts at hundreds of retailers, novated leasing and wellbeing resources.

At dnata, we value an inclusive and respectful workplace and welcome applications from all backgrounds and abilities.

The Recruitment process includes interviews, health checks, reference and criminal history checks, and verification of working rights. Please note, only shortlisted candidates will be contacted.

For more information on careers at dnata catering & retail please visit www.dnatacateringcareers.com.au