Casual Kitchenhand – Flexible Hours, Club Kitchen

Sunnybank Rugby Union Club; Brisbane; On-site; AUD 30,000 - 39,000; Full time

Benefits offered by this job

Casual hours

Flexible culture

Learn & grow

Staff discounts

Onsite parking

Job summary

Sunnybank Rugby Union Club Ltd in Brisbane is expanding its kitchen team and invites energetic, reliable Kitchenhands to join casual shifts across weekends, public holidays, nights and weekdays. You’ll help maintain cleanliness, operate dishwashing equipment and support chefs and front-of-house staff to keep service running smoothly.

Ideal candidates have at least 12 months in kitchen operations, awareness of food safety, and a can-do, team-focused attitude.

Qualifications

• At least 12 months demonstrated experience in Kitchen operations.
• Some food knowledge and commitment to Food Safety principles.
• Be organised with the ability to work calmly under pressure.
• A passion for people, teamwork and providing exceptional guest service.

Responsibilities

• Maintain exceptional standards of cleanliness and hygiene throughout the kitchen, including workstations, equipment, cool rooms, freezers, fridges, storage areas, and surrounding back-of-house spaces.
• Operate commercial dishwashing equipment efficiently and ensure all crockery, cutlery, glassware, and kitchen utensils are cleaned and stored to a high standard.
• Assist with basic food preparation tasks in accordance with food safety, hygiene, and handling procedures.
• Support Chefs and Kitchen staff with daily kitchen operations as required.
• Ensure all kitchen equipment is cleaned, maintained, and stored correctly after use.
• Follow all Workplace Health & Safety (WHS), food safety, and hygiene regulations at all times.
• Assist with receiving, unpacking, and storing deliveries while maintaining correct stock rotation practices.
• Remove waste, recycling, and general rubbish in accordance with venue procedures.
• Contribute to a positive team environment by working collaboratively with kitchen and front-of-house staff.
• Maintain a professional, reliable, and proactive approach during busy service periods.
• Assist in ensuring the kitchen remains organised, well-stocked, and service-ready at all times.
• Demonstrate flexibility and willingness to assist across various kitchen duties to support smooth restaurant operations.

Skills

Kitchen operations

Food safety knowledge

Teamwork

Guest service

Tools

Dishwashing equipment

Job description

Sunnybank Rugby Union Club Ltd in Brisbane is expanding its kitchen team and invites energetic, reliable Kitchenhands to join casual shifts across weekends, public holidays, nights and weekdays. You’ll help maintain cleanliness, operate dishwashing equipment and support chefs and front-of-house staff to keep service running smoothly.

Ideal candidates have at least 12 months in kitchen operations, awareness of food safety, and a can-do, team-focused attitude.