Casual Front of House Staff (All Rounder)

El Camino Cantina; Sydney; Sur place; AUD 55 000 - 70 000; Plein temps

Avantages offerts par ce poste

Employee dining benefits

Staff discounts

Career development

Training opportunities

Résumé du poste

El Camino Cantina Miranda is seeking casual front of house staff to join a fast-paced, high-energy team delivering great food, drinks and guest experiences.

In this all‑rounder role you'll pour drinks, take orders, run food and help create a welcoming atmosphere across Miranda venues.

Ideal candidates have hospitality experience, strong communication, a positive attitude and an NSW RSA certificate, with availability across evenings and weekends.

Qualifications

• Previous experience in hospitality, restaurants, bars or high‑volume venues.
• Positive, energetic attitude and can‑do spirit.
• Excellent communication and friendly personality.
• Impeccable presentation and strong teamwork.
• Current NSW RSA certificate for alcohol service.

Responsabilités

• Take orders and serve food and drinks across shifts.
• Welcome guests and ensure a great dining experience.
• Assist in running food and clearing tables during busy periods.
• Maintain high standards of cleanliness and safety.

Connaissances

Hospitality experience

Positive attitude

Communication

Teamwork

Customer service

RSA NSW

Flexible rostering

Description du poste

Casual Front of House Staff (All Rounder)

About El Camino Cantina & Bavarian

Located at Westfield Miranda, El Camino Cantina and Bavarian are all about big energy, great food, cold drinks and unforgettable guest experiences.

Whether you're serving up Mexican favourites and margaritas at El Camino, bringing Bavarian-style food and beers to the table, or helping create the atmosphere that keeps our guests coming back, you'll be part of a fast-paced team where no two shifts are the same.

What We're Looking For

We're looking for enthusiastic hospitality people who love working with others and enjoy doing a bit of everything. Whether you're pouring drinks, running food, taking orders, welcoming guests or helping create a great atmosphere, you'll play an important role in the team.

You'll bring:

• Previous experience in hospitality, restaurants, bars or high-volume venues
• A positive, energetic and can-do attitude
• A genuine passion for great food, drinks and customer service
• Confidence working across different front-of-house roles
• Excellent communication and a friendly, approachable personality
• Impeccable presentation and a strong team mindset
• The ability to thrive in a busy, fast-paced environment
• Availability across a rotating roster, including evenings, weekends and public holidays
• A current NSW RSA Certificate if working in alcohol service
• Work at two of Miranda's most energetic dining and entertainment venues
• Be part of a fun, social team where personality and attitude matter
• Learn from experienced hospitality leaders and develop your skills across food, beverage and service
• Gain experience in high-volume restaurants and bars
• Opportunities to grow your career across our wider hospitality group
• Employee benefits and dining perks
• A workplace where great teamwork, energy and guest experiences are at the heart of every shift

If you're passionate about hospitality, love working in a busy environment and want to be part of a team that knows how to have fun while delivering great service, we'd love to hear from you.

What we offer

With opportunities across kitchens, front-of-house and guest experience, you'll gain valuable skills, make lifelong connections and discover what's possible when you're part of a group that genuinely looks after its people

• Training, development, and career progression opportunities
• On-the-Job Coaching
• Employee Assistance Program
• 25% Food & Beverage Discount