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Guzman y Gomez in Sydney, NSW is hiring energetic Crew members to deliver a great guest experience. You will take orders, craft burritos, restock fridges, and handle basic food prep as part of a friendly team.
Must be available 3 days per week—Tuesday, Thursday and Friday—any time between 6:00 am and 6:30 pm. This on-site role offers flexible rosters, training, and opportunities to grow within the team.
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. Our Crew at GYG, are front and center guaranteeing an exceptional guest experience. From taking orders, expertly crafting burritos, restocking fridges and mastering basic food prep, you will showcase your versatility as a team player. Every burrito you roll, every guest you serve contributes to the success of our restaurant and GYG.
Must be able to work 3 days a week Tuesday Thursday Friday any time between 6am-630pm
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