Bakery Kitchen Hand

Dejaxo; Western Australia; On-site; AUD 39,000 - 48,000; Part time

Benefits offered by this job

Flexible roster

Staff meals

On-the-job training

Career growth

Team environment

Job summary

Dejaxo is seeking a Kitchen Hand to support food prep, maintain cleanliness, and assist during busy service periods in Australia. The role requires reliability, teamwork, and adherence to kitchen procedures.

Flexible roster options (part-time or casual) are available, with training provided. The successful candidate should have the right to work in Australia and be able to stand for long periods.

Qualifications

• Previous kitchen or hospitality experience preferred (training provided).
• Ability to work in a fast-paced environment.
• Reliable, punctual, and hardworking.
• Good teamwork and communication skills.
• Ability to follow instructions and kitchen procedures.
• Physically fit and able to stand for long periods.
• Must have the right to work in Australia.

Responsibilities

• Assist with food preparation and basic kitchen duties.
• Wash dishes, utensils, and kitchen equipment.
• Maintain cleanliness of kitchen, prep areas, and storage areas.
• Assist chefs during service when required.
• Take out rubbish and keep waste areas clean.
• Follow food safety and hygiene standards at all times.
• Support the team during busy service periods.
• Ensure kitchen is clean and organised at the end of each shift.

Skills

Kitchen experience

Fast-paced environment

Reliability & punctuality

Teamwork & communication

Ability to follow procedures

Physical fitness

Right to work in Australia

Job description

Job Overview

Responsibilities

• Assist with food preparation and basic kitchen duties
• Wash dishes, utensils, and kitchen equipment
• Maintain cleanliness of kitchen, prep areas, and storage areas
• Assist chefs during service when required
• Take out rubbish and keep waste areas clean
• Follow food safety and hygiene standards at all times
• Support the team during busy service periods
• Ensure kitchen is clean and organised at the end of each shift

Skills

• Previous kitchen or hospitality experience preferred (training provided)
• Ability to work in a fast-paced environment
• Reliable, punctual, and hardworking
• Good teamwork and communication skills
• Ability to follow instructions and kitchen procedures
• Physically fit and able to stand for long periods
• Must have the right to work in Australia

Benefits

• Hourly rate: $28 – $35 per hour (based on experience)
• Flexible roster – part-time or casual available
• Friendly and supportive team environment
• Staff meals or staff discount
• On-the-job training provided
• Opportunity to grow within the business