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Nando's Australia is seeking a dynamic Restaurant Manager to lead a fast-paced, people-focused team. You will oversee daily operations, set the vibe, coach staff, and ensure a warm, high-energy dining experience across shifts.
This role offers a base salary with bonus up to AUD 6,000 annually, balanced rosters with weekends off, onboarding, and opportunities to grow into broader restaurant management or support roles. You'll also access wellness resources and team events.
At Nando's, it's all about the people, with chicken on the side! Be yourself, lead a fun, diverse team, and turn every day into something extraordinary!
There's a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum. It's about keeping the tables turning, grills sizzling, and guests smiling while thinking on your feet and ending every shift with high-fives and celebration.
Applicants must have the right to work in Australia and be 18+ to manage/supervise a restaurant. You'll work with all Nando's ingredients and obtain/hold certifications like liquor accreditation, First Aid, CPR, and manager accreditation, as required by local legislation.