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Nando’s Geelong is seeking a hands-on restaurant leader to coach a diverse team, deliver exceptional guest experiences, and run a smooth daily operation from open to close. You’ll set the vibe, manage shift performance, and nurture talent through onboarding, training, and regular feedback.
Previous hospitality leadership and a passion for people are essential. This role offers a base salary with a yearly bonus, meals on duty, rosters with weekends off, and real growth into senior restaurant
At Nando’s, it’s all about the people, with chicken on the side! Be yourself, lead a fun, diverse team, and turn every day into something extraordinary!
There’s a knack for firing up your team, setting the vibe, and leading a shift full of positive energy and momentum. It's about keeping the tables turning, grills sizzling, and guests smiling while thinking on your feet and ending every shift with high-fives and celebration.
Applicants must have the right to work in Australia/New Zealand and be 18+ to manage/supervise a restaurant.
You’ll work with all Nando’s ingredients and obtain/hold certifications like liquor accreditation, First Aid, CPR, and manager accreditation, as required by local legislation.
Join Nando’s and kickstart your leadership journey with us. Let’s make every day extraordinary—