Assistant Restaurant Manager - Thornleigh

Guzman Y Gomez; Sydney; On-site; AUD 65,000 - 95,000; Full time

Benefits offered by this job

Competitive salary + bonus structure

Flexible rosters and work-life balance

Leadership development opportunities

Comprehensive training program

heavily discounted GYG meals

Free GYG uniforms and exclusive merch

Team building activities and crewComp

Cultural celebrations including Day of

Sonder EAP support

Chance to join Hola Central or becomea

Job summary

Guzman y Gomez is seeking an Assistant Restaurant Manager in Sydney to support daily operations, coach the crew, and drive guest satisfaction. You will help manage inventory and finances while leading teams during peak periods.

The role offers a competitive salary with bonus potential, flexible rosters, and paths to advance into higher restaurant management roles, with comprehensive training and discount meals.

Qualifications

• Leadership experience in a fast-paced, high-energy setting.
• Proven track record of delivering outstanding customer service.
• Exceptional interpersonal and communication skills.
• Past success in achieving and driving KPI's.

Responsibilities

• Support the Restaurant Manager with day-to-day operations.
• Lead crew training and development.
• Elevate guest experience during service periods.
• Assist with inventory and financial management.

Skills

Leadership

Customer service

Interpersonal skills

KPI-driven

Job description

Company Description

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. We're Australia's only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We're incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As an Assistant Restaurant Manager at GYG, you will be supporting the Restaurant Manager with day-to-day operations, as well as guiding the team through bustling service periods. You will spearhead crew training, elevate the guest experience, and contribute to the management of inventory and finances.

What's in it for me?

So much! Check out some of the benefits below:

• Competitive salary + bonus structure
• Flexible rosters and employment stability - talk to us about what work life balance means to you
• Opportunities for advancing your leadership abilities - level up to Restaurant Management and beyond
• A comprehensive training program and support to set you up for success
• Heavily discounted GYG meals
• Free and comfortable GYG uniforms and exclusive merch
• Team building activities and regular crew competitions
• Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
• We've got your back with Sonder - a comprehensive employee assistance program, here to support you and your family
• The chance to join our Hola Central team or become a Franchisee!

We appreciate diverse experience, but specifically we are looking for candidates that have:

• Leadership experience in a fast-paced, high-energy setting
• Proven track record of delivering outstanding customer service
• Exceptional interpersonal and communication skills
• Past success in achieving and driving KPI's

We're committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.