Aged Care Chef | Menu Design & Kitchen Leadership (PT)

PU‑FAM PTY LTD; Brisbane; On-site; AUD 34,000 - 48,000; Part time

Job summary

St Jude's Bethania Gardens in Queensland seeks an experienced Chef to maintain high standards of food quality and hygiene for residents. This hands-on role leads a kitchen team, designs menus, and ensures nutritional requirements are met while prioritising customer satisfaction and safety.

The successful candidate will have a background in health/aged care food service, strong time management, and the ability to inspire the team to deliver creative, tasty meals in a compliant environment.

Qualifications

• Experience in food services, ideally in health or aged care.
• Ability to prioritise residents' health and safety while delivering creative menus.
• Strong organisational skills and attention to detail.

Responsibilities

• Purchasing and stock management for the facility.
• Designing and adjusting menu items and service offerings.
• Supervising and training kitchen staff.
• Overseeing food safety standards and practices.

Skills

Culinary experience

Menu design

Food safety

Team leadership

Time management

Job description

St Jude's Bethania Gardens in Queensland seeks an experienced Chef to maintain high standards of food quality and hygiene for residents. This hands-on role leads a kitchen team, designs menus, and ensures nutritional requirements are met while prioritising customer satisfaction and safety.

The successful candidate will have a background in health/aged care food service, strong time management, and the ability to inspire the team to deliver creative, tasty meals in a compliant environment.