AAO – Meat Inspector

Meatco Australia; Mildura; Sur place; AUD 65 000 - 95 000; Plein temps

Résumé du poste

Meatco Australia in Mildura, Victoria, is seeking an AAO Meat Inspector to uphold meat safety, quality and regulatory standards at our processing facility. You will conduct inspections, maintain records, liaise with government agencies and staff, and support continuous improvement in inspection processes while working both independently and as part of a team in a fast-paced environment.

The role requires a Certificate III (Meat Processing) or higher and experience in ovine inspection; ability to

Qualifications

• Certificate III or higher in Meat Processing (Meat Safety).
• Experience in ovine inspection is essential.
• Able to pass National Police Check and Drug and Alcohol Test.
• Sound knowledge of meat inspection procedures and food safety regulations.
• Strong communication and interpersonal skills; able to work with teams and external stakeholders.
• Excellent attention to detail and sound judgement.

Responsabilités

• Conduct meat inspections in accordance with the AAO Deed of Obligation and regulatory requirements.
• Perform AAO duties in line with guidelines, procedures and industry standards.
• Maintain accurate inspection records and compliance documentation.
• Liaise with government agencies and veterinary professionals to address findings.
• Identify and report food safety and regulatory compliance concerns.
• Ensure inspections align with food safety, WHS and operational procedures.
• Support continuous improvement in meat inspection processes and compliance standards.

Connaissances

Strong communication

Attention to detail

Problem solving

Sound judgement

Team collaboration

Organisational skills

Formation

Certificate III in Meat Processing

Description du poste

We are looking for a qualified and experienced AAO (Authorized Officer) – Meat Inspector who takes pride in maintaining high standards of meat safety, quality and regulatory compliance. In this role, you will be responsible for conducting meat inspections, ensuring compliance with relevant regulatory requirements and supporting the safe and efficient operation of our processing facility. The successful candidate will have strong technical knowledge, excellent attention to detail and the confidence to make sound decisions in a busy processing environment.

Key responsibilities

• Conduct meat inspections in accordance with the AAO Deed of Obligation and relevant regulatory requirements.
• Perform all AAO duties in line with departmental guidelines, inspection procedures and industry standards.
• Maintain accurate inspection records and compliance documentation.
• Liaise with government agencies, veterinary professionals and relevant stakeholders to address inspection findings and compliance matters.
• Identify, report and assist in resolving food safety and regulatory compliance concerns.
• Ensure inspections and related activities are completed in accordance with food safety, workplace health and safety, and operational procedures.
• Support continuous improvement in meat inspection processes and compliance standards.

About you

• Certificate III or higher in Meat Processing (Meat Safety).
• Previous experience in ovine (sheep) inspection is essential.
• Ability to successfully complete a National Police Check and Drug and Alcohol Test.
• Sound knowledge of meat inspection procedures, food safety regulations and workplace health and safety requirements.
• Strong communication and interpersonal skills, with the ability to work effectively with operational teams and external stakeholders.
• Excellent attention to detail, problem-solving skills and sound judgement.
• Ability to work independently and collaboratively as part of a team.
• Strong organisational skills and the ability to make confident decisions in a fast-paced processing environment.

About us

Meatco Australia is an established small stock meat processing business based in Mildura, Victoria. With a strong focus on quality, food safety and operational standards, we are committed to delivering quality meat products while maintaining a safe and professional working environment. Our operations are supported by a skilled and experienced team, with a focus on consistent processing standards, regulatory compliance and continuous improvement.