Head Chef Production Kitchen - Blanco Horner Hospitality Group

at; Österreich; Vor Ort; EUR 45 000 - 60 000; Vollzeit

Zusammenfassung

A leading hospitality group in Austria is seeking an experienced Head Chef for their HACCP production kitchen. The role requires overseeing a team of 10-15 staff, ensuring excellent food quality, and managing kitchen procedures. Ideal candidates will have a culinary arts qualification and experience in production kitchens. If you have a passion for food and a strong customer service ethic, apply now for this full-time role.

Qualifikationen

• Experience as a Head Chef in production kitchens.
• Knowledge of HACCP procedures and food safety.
• Ability to manage a team of 10-15 staff.

Aufgaben

• Manage and control HACCP production kitchen.
• Ensure excellent food quality and service.
• Maintain daily schedules and kitchen procedures.

Kenntnisse

High level of customer service

Cleanliness of kitchen

Team work ethic

Ausbildung

Culinary arts qualification

Jobbeschreibung

Head Chef Production Kitchen - Blanco Horner Hospitality Group

We currently requirean experienced Production Kitchen Haed Chef to manage and control of our HACCP production kitchen. Our HACCP production kitchen provides services to exclusive airline and cafe catering contracts locally and nationally

We require a full time Head Chef with the organizational experience and knowledge to implement systems within a HACCP kitchen and overseeing a team of 10-15 staff

The successful applicant will need to :

Be able to produce contemporary and excellent food quality

Be qualified and have previous success in similar production kitchens, catering and function venues

Experience with HACCP procedures

Maintain procedures and daily schedules

Skills and competencies required

Provide a high level of customer service

Lead the kitchen staff with cleanliness of kitchen and associated area

Work positively and co-cooperatively with all team members

Be flexible towards roles and task

Exhibit a strong team work ethic

If you believe that you are the person described above and have the energy, drive and commitment to lead our kitchen team that prides itself on their people then apply now.

Blanco Horner Hospitality manage a range of award winning cafes, restaurants and function venues in Adelaide

Driven by a passion for food and pride in professional service we aim to “Exceed all customer expectations”

Unlock job insights

Salary match Number of applicants Skills match

Your application will include the following questions:

• How many years' experience do you have as a Head Chef?
• Which of the following statements best describes your right to work in Australia?
• Do you hold a current Food Safety Supervisor certificate?
• Which of the following culinary arts qualifications have you obtained?