Deputy Manager in Poultry Processing (m/f/d) Workload 38.5h Place of work Pfaffstätt , AT Contract type German Show details

Bell Food Group; Pfaffstätt; On-site; EUR 44,000 - 54,000; Full time

Benefits offered by this job

Parking spaces

Canteen discount

Hubers Genusswelt access

Job summary

Bell Food Group in Austria seeks a Deputy Manager in Poultry Processing to oversee the entire slaughtering process, lead the team, and ensure compliance with animal welfare, hygiene and safety standards in a full-time role.

You’ll work closely with Quality management and veterinary supervision, manage staff, and maintain high production quality in a fast-paced environment. A background in meat processing or willingness to train is required.

Qualifications

• Experience in meat processing or willingness to learn following intensive training.
• Physical fitness and ability to cope with pressure.
• A respectful approach to animals.

Responsibilities

• The professional and animal-welfare-compliant slaughter of chickens.
• Ensuring compliance with animal welfare, hygiene and safety guidelines.
• Operating and monitoring the equipment in the slaughter area.
• Working closely with Quality management and veterinary supervision.
• Management of staff.

Skills

Physical fitness

Pressure tolerance

Animal welfare awareness

Job description

Deputy Manager in Poultry Processing (m/f/d)

Do you enjoy taking on responsibility, keep a clear overview even in a fast-paced production environment, and place great importance on quality and food safety? Then you’ve come to the right place. As Deputy Slaughterhouse Manager (m/f/d), you’ll manage and coordinate the entire slaughtering process, lead your team with expertise and ensure everything runs smoothly whilst complying with all legal, hygiene and quality requirements.

Catering is very important to us: you can enjoy freshly prepared food as well as high-quality products at greatly reduced prices in our canteen and at 'Hubers Genusswelt'.

Mobility

For those who prefer to travel by car, we offer ample parking spaces and/or our own multi-storey car park.

• The professional and animal-welfare-compliant slaughter of chickens
• Ensuring compliance with all animal welfare, hygiene and safety guidelines
• Operating and monitoring the equipment in the slaughter area
• Working closely with Quality management and veterinary supervision
• Management of staff

What you bring with you

• Experience in meat processing or a willingness to learn the ropes in this area following intensive training
• Physical fitness, ability to cope with pressure
• A respectful approach to animals

Minimum salary The gross annual salary for this position is €49,000 (on a full-time basis).A higher salary may be offered depending on qualifications and experience.

Your tasks

• The professional and animal-welfare-compliant slaughter of chickens
• Ensuring compliance with all animal welfare, hygiene and safety guidelines
• Operating and monitoring the equipment in the slaughter area
• Working closely with Quality management and veterinary supervision
• Management of staff

What you bring with you

• Experience in meat processing or a willingness to learn the ropes in this area following intensive training
• Physical fitness, ability to cope with pressure
• A respectful approach to animals

Minimum salary The gross annual salary for this position is €49,000 (on a full-time basis).A higher salary may be offered depending on qualifications and experience.

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Employers we trust

‘Our future is incredibly exciting! We are continuously optimising our production facility with the latest technologies to keep pace with the times. We work closely with the specialist departments in a fascinating environment to continuously develop our products. This is how we actively contribute to offering our customers even better solutions and sustainably advancing our company.’

CFO/CIO Bell Food Group