Expert Delivery Driver(5357)

Domino's; Neuquén; Presencial; ARS 964.000 - 1.515.000; Jornada completa

Descripción de la vacante

Domino's Pizza in Neuquén is seeking a Delivery Expert to bring hot, delicious pizzas to customers quickly and with a smile. You will be the face of the brand, maintaining a professional appearance and strong customer interaction while navigating efficiently to designated delivery addresses.

The role requires reliable transportation and punctuality, with an emphasis on safety and accuracy in order handling and payments. Join a team that values speed, service, and a positive attitude.

Formación

• Must be 18 years of age and have a valid driver's license.
• Must have 2 years of driving history
• Must have access to an insured vehicle which can be used for delivery
• Must pass a Criminal Background Check
• Must pass Motor Vehicle Record Check, meeting company-specific standards

Responsabilidades

• Deliver pizzas to customers in a timely and accurate manner.
• Receive and process telephone orders expeditiously.
• Maintain cleanliness and organization of delivery area and stock ingredients as needed.
• Assist with inventory and paperwork related to deliveries.
• Handle monetary transactions and provide courteous customer service.

Descripción del empleo

Work for the largest Pizza company but locally owned.

Job Description

As a Delivery Expert you are the mechanism for delivering fast and delectably delicious pizzas to our hungry customers. As such, enthusiastic customer communication, positive personality, punctuality and sense of urgency are essential to success in this role. Additionally, the ability to maintain professional appearance in accordance with Domino’s and Bigger Bowl Pizza, LLC image standards is required – you are the face of the brand! Additional requirements and responsibilities include, but are not limited to the following:

• Must possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate diverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound ethical judgments and decisions in a timely manner.
• Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk-in or reach-in cooler, and complete associated paperwork.
• Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change.
• Comfortability utilizing a computer keyboard, touch screen, and foot-paddle.

Physical Requirements

(including, but not limited to the following):

Daily tasks are performed from a standing position, as such you will be on your feet for majority of your shift. This role includes, but is not limited to, the following activities:

• Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 4”.
• Bulk product deliveries are made two to three time per week, and require unloading by team members. Product ingredients and supplies may weigh up to 50 pounds and requires lifting and/or stacking.
• You may be required to occasionally crouch, squat, stoop, bend, or utilize stairs while performing job tasks.
• Hand-eye coordination required for the use of shaping pizza dough, maneuvering pizza peel and cutter, and folding of cardboard pizza boxes.

Qualifications

• Must be 18 years of age and have a valid driver's license
• Must have 2 years of driving history
• Must have access to an insured vehicle which can be used for delivery
• Must pass a Criminal Background Check
• Must pass Motor Vehicle Record Check, meeting company-specific standards

Additional Information

All your information will be kept confidential according to EEO guidelines.