Waiter/Waitress

Flip retail; Ras Al Khaimah; On-site; AED 28,000 - 42,000; Full time

Job summary

Marjan Island Resort & Health spa in Ras Al Khaimah invites applications for a guest-focused server role. You will assist guests with menu selections, take orders, and ensure prompt, friendly service to deliver an outstanding dining experience.

We expect a minimum of one year in a similar role, strong English communication, and the ability to work well in a team while prioritizing guest satisfaction. Candidates should maintain cleanliness and uphold brand standards, working with supervisors to

Qualifications

• Minimum of 1 year experience in a similar role.
• Excellent command of English.
• Able to operate in a team and focus on guests.

Responsibilities

• Provide guests with friendly, timely service and knowledge of menu offerings.
• Assist supervisor to achieve high guest satisfaction and identify repeat visitors.
• Inspect table settings and cleanliness before service.
• Take orders and communicate effectively with guests.
• Work collaboratively to ensure a superb guest experience.

Skills

English proficiency

Teamwork

Guest service

Job description

Called after the renowned Crystalline enriched Al Marjan Island, Marjan Island Resort & Health spa is located in Ras Al Khaimah's very first manufactured archipelago of 4 attractive coral-shaped islands and also boasts breath-taking picturesque aquatic sights of the glittering waters of the Arabian Gulf. The Moorish developed Marjan Island Hotel & Health facility offers remarkable requirements of service incorporated with distinct style mirroring its Arabic heritage as well as a practice of hospitality.

Job Descriptions

• In charge of offering guests in a pleasant, timely, as well as efficient way to supply an excellent guest experience while having considerable knowledge of food selection offerings.
• Called for to aid the Supervisor with attaining high ratings on guest complete satisfaction surveys, identifying repeat visitors and also to do what it takes to guarantee all practical guest demands are satisfied.
• Inspecting tidiness of tables, cloth, cutliries, napkins before solution
• Menue knowledge
• Serving customers, taking orders as well as interacting wiht customers
• Your experience as well as skills include: Minimum of one year experience in comparable function.
• Excellent command of English Language
• Able to operate in a team and customer concentrated.

Abilities Called for

• Fundamental Wage: To be gone over throughout interview

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