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Waiter Room Service - The Abu Dhabi EDITION

Marriott Hotels Resorts

Abu Dhabi

On-site

AED 60,000 - 120,000

Full time

Today
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Job summary

A leading hospitality company in Abu Dhabi is seeking a food service associate to serve food and beverages to guests. Responsibilities include setting tables, maintaining cleanliness, and ensuring guest satisfaction. Candidates should have at least 1 year of related experience and a high school diploma. This position demands excellent customer service skills, teamwork, and the ability to manage transactions. The role offers an opportunity to work in a dynamic environment with a focus on guest experiences.

Qualifications

  • At least 1 year of related work experience.
  • Must be able to work in a fast-paced environment.
  • Ability to handle cash and transactions following company procedures.

Responsibilities

  • Serve food and beverages to guests.
  • Check in with guests to ensure satisfaction.
  • Maintain cleanliness of work areas.
  • Report any accidents or unsafe conditions.

Skills

Customer service
Attention to detail
Communication
Teamwork
Time management

Education

High school diploma or G.E.D. equivalent
Job description
Description
POSITION SUMMARY

Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions the length of wait recook orders and product availability. Communicate additional meal requirements allergies dietary needs and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas china glass etc. throughout the day. Complete closing duties including restocking items turning off lights etc. Present physical and accurate check to guest and process payment.

Follow all company and safety and security policies and procedures; report accidents injuries and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information and protect company assets. Welcome and acknowledge all guests according to company standards anticipate and address guests service needs assist individuals with disabilities and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others support team to reach common goals and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g. small print). Stand sit or walk for an extended period of time or for an entire work shift. Move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp turn and manipulate objects of varying size and weight requiring fine motor skills and handeye coordination. Move over sloping uneven or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees including bending twisting pulling and stooping. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

Marriott International is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive peoplefirst are committed to nondiscrimination onanyprotectedbasis such as disability and veteran status or any other basis covered under applicable law.

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